Arcobaleno Pasta Equipment  |  MFG #: AEX50#99  | Item #: 702705

Arcobaleno Pasta Equipment AEX50#99 Extruder Die 8.6mm Canestri/Lumache With Ridges

$455.53 $534.29
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  • Creates perfect pasta shapes with ease
  • Stainless steel extruder die for durability
  • 8.6mm size for Canestri/Lumache pasta
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The Arcobaleno Pasta Equipment AEX50#99 Extruder Die 8.6mm Canestri/Lumache With Ridges is a specialized component designed to enhance pasta production for culinary professionals and food industry experts. This extruder die features an 8.6mm dimension, ideal for crafting canestri or lumache pasta shapes, each with distinctive ridges that not only contribute to the aesthetic appeal but also improve sauce retention on the pasta surface. Engineered with precision by Arcobaleno, a renowned name in pasta equipment, this extruder die is crafted to seamlessly integrate with compatible pasta machines, ensuring smooth and efficient operation. The unique design caters to the diverse needs of various market segments, including artisan pasta makers, large-scale food manufacturers, and gourmet restaurants seeking consistency and quality in their pasta products. While the technical specifications underscore its utility, the true value lies in its ability to produce uniform pasta shapes that meet the high standards of professional kitchens. This die's robust construction promises durability and longevity, making it a reliable tool for consistent pasta production, thus enhancing both workflow efficiency and product quality in any pasta-centric establishment.

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Product Description

The Arcobaleno Pasta Equipment AEX50#99 Extruder Die 8.6mm Canestri/Lumache With Ridges is a specialized component designed to enhance pasta production for culinary professionals and food industry experts. This extruder die features an 8.6mm dimension, ideal for crafting canestri or lumache pasta shapes, each with distinctive ridges that not only contribute to the aesthetic appeal but also improve sauce retention on the pasta surface. Engineered with precision by Arcobaleno, a renowned name in pasta equipment, this extruder die is crafted to seamlessly integrate with compatible pasta machines, ensuring smooth and efficient operation. The unique design caters to the diverse needs of various market segments, including artisan pasta makers, large-scale food manufacturers, and gourmet restaurants seeking consistency and quality in their pasta products. While the technical specifications underscore its utility, the true value lies in its ability to produce uniform pasta shapes that meet the high standards of professional kitchens. This die's robust construction promises durability and longevity, making it a reliable tool for consistent pasta production, thus enhancing both workflow efficiency and product quality in any pasta-centric establishment.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX50#99
Manufacturer Part # AEX50#99
Shape Canestri
Material Bronze
Die #90 - #99
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Certifications

No certifications available

Arcobaleno Pasta Equipment AEX50#99 Extruder Die 8.6mm Canestri/Lumache With Ridges
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX50#99 Extruder Die 8.6mm Canestri/Lumache With Ridges

$455.53 $534.29

The Arcobaleno Pasta Equipment AEX50#99 Extruder Die 8.6mm Canestri/Lumache With Ridges is a specialized component designed to enhance pasta production for culinary professionals and food industry experts. This extruder die features an 8.6mm dimension, ideal for crafting canestri or lumache pasta shapes, each with distinctive ridges that not only contribute to the aesthetic appeal but also improve sauce retention on the pasta surface. Engineered with precision by Arcobaleno, a renowned name in pasta equipment, this extruder die is crafted to seamlessly integrate with compatible pasta machines, ensuring smooth and efficient operation. The unique design caters to the diverse needs of various market segments, including artisan pasta makers, large-scale food manufacturers, and gourmet restaurants seeking consistency and quality in their pasta products. While the technical specifications underscore its utility, the true value lies in its ability to produce uniform pasta shapes that meet the high standards of professional kitchens. This die's robust construction promises durability and longevity, making it a reliable tool for consistent pasta production, thus enhancing both workflow efficiency and product quality in any pasta-centric establishment.

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