Arcobaleno Pasta Equipment AEX90 & AEX90M#194 Extruder Die 24mm With Ridges
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- Arcobaleno Pasta Equipment AEX90 & AEX90M#194 Extruder Die
- 24mm size with ridges for perfect pasta texture
- Creates authentic Gnocchi Sardi effortlessly
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Arcobaleno Pasta Equipment AEX90 & AEX90M#194 Extruder Die 24mm With Ridges is a specialized tool designed specifically for the production of Gnocchi Sardi pasta. This extruder die, compatible with the AEX90 and AEX90M#194 models, features a 24mm size and distinct ridges that are crucial for forming the traditional shape and texture of Gnocchi Sardi. The precise dimensions of the die ensure consistency and uniformity across batches, making it an essential component for pasta manufacturers who seek to maintain high standards of quality in their products. With its focus on specialized pasta types, this extruder die caters to niche markets within the food industry, particularly those that emphasize authentic and regional pasta varieties. The integration of ridges not only enhances the aesthetic appeal but also improves sauce adherence, thereby enriching the culinary experience. Its compatibility with specific Arcobaleno Pasta Equipment models ensures seamless operation and easy installation, making it a reliable choice for professional kitchens and artisanal pasta producers alike. This product's technical precision and design enable the efficient production of Gnocchi Sardi, delivering an authentic pasta-making experience while supporting diverse culinary applications.
Product Description
Arcobaleno Pasta Equipment AEX90 & AEX90M#194 Extruder Die 24mm With Ridges is a specialized tool designed specifically for the production of Gnocchi Sardi pasta. This extruder die, compatible with the AEX90 and AEX90M#194 models, features a 24mm size and distinct ridges that are crucial for forming the traditional shape and texture of Gnocchi Sardi. The precise dimensions of the die ensure consistency and uniformity across batches, making it an essential component for pasta manufacturers who seek to maintain high standards of quality in their products. With its focus on specialized pasta types, this extruder die caters to niche markets within the food industry, particularly those that emphasize authentic and regional pasta varieties. The integration of ridges not only enhances the aesthetic appeal but also improves sauce adherence, thereby enriching the culinary experience. Its compatibility with specific Arcobaleno Pasta Equipment models ensures seamless operation and easy installation, making it a reliable choice for professional kitchens and artisanal pasta producers alike. This product's technical precision and design enable the efficient production of Gnocchi Sardi, delivering an authentic pasta-making experience while supporting diverse culinary applications.
