Arcobaleno Pasta Equipment AEX90 & AEX90M#24 Extruder Die 2mm Spaghetti Alla Chitarra
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- Versatile & compatible with AEX90 & AEX90M models
- Creates authentic 2mm Spaghetti Alla Chitarra
- High-quality extruder die for precision pasta
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Arcobaleno Pasta Equipment AEX90 & AEX90M#24 Extruder Die - 2mm Spaghetti Alla Chitarra is a specialized tool crafted for the precise creation of traditional pasta. This high-quality extruder die is specifically designed to produce 2mm Spaghetti Alla Chitarra, a unique pasta shape known for its square cross-section and distinctive texture, which enhances sauce adherence. The AEX90 & AEX90M#24 models, compatible with Arcobaleno's renowned pasta machines, deliver consistent and reliable performance, crucial for both artisanal and commercial pasta production. This extruder die is an essential component for pasta manufacturers seeking to diversify their product offerings with authentic Italian pasta styles. The 2mm specification ensures optimal pasta thickness, catering to culinary professionals looking to achieve perfect al dente results. Ideal for small to medium-sized pasta production businesses, the Arcobaleno Pasta Equipment AEX90 & AEX90M#24 Extruder Die is a testament to precision engineering, offering a robust solution for the high-demand pasta market. Its compatibility with various Arcobaleno models underscores its versatility and adaptability, making it a valuable addition to any pasta production line.
Product Description
Arcobaleno Pasta Equipment AEX90 & AEX90M#24 Extruder Die - 2mm Spaghetti Alla Chitarra is a specialized tool crafted for the precise creation of traditional pasta. This high-quality extruder die is specifically designed to produce 2mm Spaghetti Alla Chitarra, a unique pasta shape known for its square cross-section and distinctive texture, which enhances sauce adherence. The AEX90 & AEX90M#24 models, compatible with Arcobaleno's renowned pasta machines, deliver consistent and reliable performance, crucial for both artisanal and commercial pasta production. This extruder die is an essential component for pasta manufacturers seeking to diversify their product offerings with authentic Italian pasta styles. The 2mm specification ensures optimal pasta thickness, catering to culinary professionals looking to achieve perfect al dente results. Ideal for small to medium-sized pasta production businesses, the Arcobaleno Pasta Equipment AEX90 & AEX90M#24 Extruder Die is a testament to precision engineering, offering a robust solution for the high-demand pasta market. Its compatibility with various Arcobaleno models underscores its versatility and adaptability, making it a valuable addition to any pasta production line.
