Arcobaleno Pasta Equipment AEX90 & AEX90M#32 Extruder Die 3.5mm Tagliatelle

Arcobaleno Pasta Equipment  |  MFG #: AEX90 & AEX90M#32  |  Item #: 702820
$663.60 $780.71
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  • Arcobaleno Pasta Equipment AEX90 & AEX90M#32 Extruder Die 3.5mm Tagliatelle
  • Creates perfect 3.5mm tagliatelle every time
  • Compatible with AEX90 & AEX90M#32 models
  • View More Details
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Arcobaleno Pasta Equipment AEX90 & AEX90M#32 Extruder Die 3.5mm Tagliatelle is a specialized tool designed for pasta enthusiasts and professional chefs who seek precision and quality in their culinary creations. Featuring a 3.5mm die, this extruder is expertly crafted to produce perfect tagliatelle, a classic Italian pasta shape known for its flat, ribbon-like appearance. The equipment is tailored to fit the AEX90 and AEX90M#32 models, ensuring compatibility and seamless integration with existing setups. The extruder die's precise engineering guarantees uniform pasta thickness and texture, enhancing the overall dining experience. Ideal for upscale restaurants, artisanal pasta shops, and gourmet kitchens, the Arcobaleno Pasta Equipment caters to a diverse market segment by offering reliability and consistency in pasta production. Its robust construction and attention to detail exemplify the brand's commitment to quality and innovation in pasta-making technology. Whether it's for high-volume operations or small-scale gourmet productions, the AEX90 & AEX90M#32 Extruder Die 3.5mm Tagliatelle stands out as an essential tool for those who value authenticity and precision in pasta creation.

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Product Description

Arcobaleno Pasta Equipment AEX90 & AEX90M#32 Extruder Die 3.5mm Tagliatelle is a specialized tool designed for pasta enthusiasts and professional chefs who seek precision and quality in their culinary creations. Featuring a 3.5mm die, this extruder is expertly crafted to produce perfect tagliatelle, a classic Italian pasta shape known for its flat, ribbon-like appearance. The equipment is tailored to fit the AEX90 and AEX90M#32 models, ensuring compatibility and seamless integration with existing setups. The extruder die's precise engineering guarantees uniform pasta thickness and texture, enhancing the overall dining experience. Ideal for upscale restaurants, artisanal pasta shops, and gourmet kitchens, the Arcobaleno Pasta Equipment caters to a diverse market segment by offering reliability and consistency in pasta production. Its robust construction and attention to detail exemplify the brand's commitment to quality and innovation in pasta-making technology. Whether it's for high-volume operations or small-scale gourmet productions, the AEX90 & AEX90M#32 Extruder Die 3.5mm Tagliatelle stands out as an essential tool for those who value authenticity and precision in pasta creation.

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Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX90 & AEX90M#32 Extruder Die 3.5mm Tagliatelle

$663.60 $780.71

Arcobaleno Pasta Equipment AEX90 & AEX90M#32 Extruder Die 3.5mm Tagliatelle is a specialized tool designed for pasta enthusiasts and professional chefs who seek precision and quality in their culinary creations. Featuring a 3.5mm die, this extruder is expertly crafted to produce perfect tagliatelle, a classic Italian pasta shape known for its flat, ribbon-like appearance. The equipment is tailored to fit the AEX90 and AEX90M#32 models, ensuring compatibility and seamless integration with existing setups. The extruder die's precise engineering guarantees uniform pasta thickness and texture, enhancing the overall dining experience. Ideal for upscale restaurants, artisanal pasta shops, and gourmet kitchens, the Arcobaleno Pasta Equipment caters to a diverse market segment by offering reliability and consistency in pasta production. Its robust construction and attention to detail exemplify the brand's commitment to quality and innovation in pasta-making technology. Whether it's for high-volume operations or small-scale gourmet productions, the AEX90 & AEX90M#32 Extruder Die 3.5mm Tagliatelle stands out as an essential tool for those who value authenticity and precision in pasta creation.