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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Arcobaleno Pasta Equipment AEX90 & AEX90M#344 Extruder Die 6.8mm Ditalini

Arcobaleno Pasta Equipment  |  MFG #: AEX90 & AEX90M#344  |  Item #: 702580
Item: #702580

Technical details
Manufacturer Arcobaleno Pasta Equipment
Model Number AEX90 & AEX90M#344
Manufacturer Part # AEX90 & AEX90M#344
Die #340 - #349
Shape Ditalini
Material Bronze

About this item

Product Details

The Arcobaleno Pasta Equipment AEX90 & AEX90M#344 Extruder Die 6.8mm Ditalini is a specialized component designed for precision and efficiency in pasta production. With a 6.8mm dimension, this extruder die is expertly crafted to produce ditalini pasta, a popular shape known for its versatility in soups and salads. This product is an essential tool for professional chefs and pasta manufacturers seeking consistent and high-quality pasta output. The die's compatibility with AEX90 and AEX90M#344 models ensures seamless integration into existing Arcobaleno pasta machines, allowing for a streamlined workflow. The precise engineering of the extruder die guarantees uniform pasta shapes, enhancing the culinary presentation and texture of dishes. Ideal for commercial kitchens and pasta production facilities, the Arcobaleno Extruder Die offers durability and reliability, contributing to the efficient operation of pasta-making equipment. Its technical specifications make it a valuable asset in the production of traditional Italian pasta, meeting the demands of both large-scale operations and artisanal producers seeking exceptional product quality.

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Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AEX90 & AEX90M#344 Extruder Die 6.8mm Ditalini

$663.60 $780.71

The Arcobaleno Pasta Equipment AEX90 & AEX90M#344 Extruder Die 6.8mm Ditalini is a specialized component designed for precision and efficiency in pasta production. With a 6.8mm dimension, this extruder die is expertly crafted to produce ditalini pasta, a popular shape known for its versatility in soups and salads. This product is an essential tool for professional chefs and pasta manufacturers seeking consistent and high-quality pasta output. The die's compatibility with AEX90 and AEX90M#344 models ensures seamless integration into existing Arcobaleno pasta machines, allowing for a streamlined workflow. The precise engineering of the extruder die guarantees uniform pasta shapes, enhancing the culinary presentation and texture of dishes. Ideal for commercial kitchens and pasta production facilities, the Arcobaleno Extruder Die offers durability and reliability, contributing to the efficient operation of pasta-making equipment. Its technical specifications make it a valuable asset in the production of traditional Italian pasta, meeting the demands of both large-scale operations and artisanal producers seeking exceptional product quality.