Arcobaleno Pasta Equipment AEX90 & AEX90M#36 Extruder Die 10mm Fettuccine
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- (10-2017358) Arcobaleno Pasta Equipment AEX90 & AEX90M#36 Extruder Die 10mm Fettuccine
- Precision crafting for consistent 10mm Fettuccine
- Durable construction ensures longevity
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Arcobaleno Pasta Equipment AEX90 & AEX90M#36 Extruder Die 10mm Fettuccine is a specialized tool designed for crafting authentic pasta with precision and consistency. This extruder die is intended for use with the AEX90 and AEX90M#36 models, which are part of Arcobaleno's renowned line of pasta equipment. Specifically engineered to produce 10mm fettuccine, this die ensures uniform thickness and texture, catering to both artisanal and commercial pasta production needs. The 10mm specification is ideal for creating a robust fettuccine that holds up well to a variety of sauces, making it a versatile option for chefs and pasta manufacturers. This equipment is highly regarded in the culinary industry for its durability and efficiency, supporting high-output pasta production while maintaining quality standards. Suitable for use in restaurants, catering businesses, and food manufacturing facilities, the Arcobaleno AEX90 & AEX90M#36 Extruder Die provides a reliable solution for producing pasta at scale, ensuring consistent output with every batch. Its compatibility with specific Arcobaleno models highlights its role in specialized pasta production, meeting the demands of professionals seeking precision-engineered equipment. This extruder die embodies a blend of innovative design and functional utility, which is crucial for various segments within the culinary industry.
Product Description
Arcobaleno Pasta Equipment AEX90 & AEX90M#36 Extruder Die 10mm Fettuccine is a specialized tool designed for crafting authentic pasta with precision and consistency. This extruder die is intended for use with the AEX90 and AEX90M#36 models, which are part of Arcobaleno's renowned line of pasta equipment. Specifically engineered to produce 10mm fettuccine, this die ensures uniform thickness and texture, catering to both artisanal and commercial pasta production needs. The 10mm specification is ideal for creating a robust fettuccine that holds up well to a variety of sauces, making it a versatile option for chefs and pasta manufacturers. This equipment is highly regarded in the culinary industry for its durability and efficiency, supporting high-output pasta production while maintaining quality standards. Suitable for use in restaurants, catering businesses, and food manufacturing facilities, the Arcobaleno AEX90 & AEX90M#36 Extruder Die provides a reliable solution for producing pasta at scale, ensuring consistent output with every batch. Its compatibility with specific Arcobaleno models highlights its role in specialized pasta production, meeting the demands of professionals seeking precision-engineered equipment. This extruder die embodies a blend of innovative design and functional utility, which is crucial for various segments within the culinary industry.
Product information
Manufacturer | Arcobaleno Pasta Equipment |
---|---|
Model Number | AEX90 & AEX90M#36 |
Manufacturer Part # | AEX90 & AEX90M#36 |
Die | #30 - #39 |
Material | Bronze |
Shape | Fettuccine |
Certifications
No certifications available