Arcobaleno Pasta Equipment AMFE50#140 Extruder Die 9.6mm Creste Da Gallo
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- Arcobaleno Pasta Equipment AMFE50#140 Extruder Die 9.6mm Creste Da Gallo
- Produces consistent 9.6mm Creste da Gallo pasta shapes
- Durable construction for long-lasting performance
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Arcobaleno Pasta Equipment AMFE50#140 Extruder Die 9.6mm Creste Da Gallo is a specialized tool designed for pasta production, featuring a 9.6mm extruder die that shapes pasta into the traditional Creste da Gallo form. This equipment is tailored for industry professionals seeking to diversify their pasta offerings with this distinct shape. The AMFE50#140 model is part of Arcobaleno's robust line of pasta equipment, emphasizing precision and consistency in pasta extrusion. Its specific die size of 9.6mm ensures uniformity in pasta thickness and texture, which is critical for maintaining quality across large batches. Ideal for artisanal pasta producers, restaurants, and catering services, this extruder die enhances the versatility of pasta menus, allowing chefs to create authentic Italian dishes with ease. The technical design of the Arcobaleno Pasta Equipment ensures durability and efficiency, making it a reliable asset in high-demand kitchens. Its compatibility with the broader Arcobaleno pasta machine range offers seamless integration for users, optimizing their production capabilities. The AMFE50#140 model, therefore, represents a valuable investment for culinary professionals dedicated to producing high-quality, uniquely shaped pasta, meeting the diverse needs of both traditional and modern cuisine enthusiasts.
Product Description
Arcobaleno Pasta Equipment AMFE50#140 Extruder Die 9.6mm Creste Da Gallo is a specialized tool designed for pasta production, featuring a 9.6mm extruder die that shapes pasta into the traditional Creste da Gallo form. This equipment is tailored for industry professionals seeking to diversify their pasta offerings with this distinct shape. The AMFE50#140 model is part of Arcobaleno's robust line of pasta equipment, emphasizing precision and consistency in pasta extrusion. Its specific die size of 9.6mm ensures uniformity in pasta thickness and texture, which is critical for maintaining quality across large batches. Ideal for artisanal pasta producers, restaurants, and catering services, this extruder die enhances the versatility of pasta menus, allowing chefs to create authentic Italian dishes with ease. The technical design of the Arcobaleno Pasta Equipment ensures durability and efficiency, making it a reliable asset in high-demand kitchens. Its compatibility with the broader Arcobaleno pasta machine range offers seamless integration for users, optimizing their production capabilities. The AMFE50#140 model, therefore, represents a valuable investment for culinary professionals dedicated to producing high-quality, uniquely shaped pasta, meeting the diverse needs of both traditional and modern cuisine enthusiasts.
Product information
Manufacturer | Arcobaleno Pasta Equipment |
---|---|
Model Number | AMFE50#140 |
Manufacturer Part # | AMFE50#140 |
Die | #140 - #149 |
Material | Bronze |
Shape | Creste De Gallo |
Certifications
No certifications available