Arcobaleno Pasta Equipment AMFE50#20 Extruder Die 2 X 1.2mm Linguine
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- Arcobaleno AMFE50#20 extruder die for pasta making
- Creates 2 x 1.2mm linguine shapes
- Ideal for consistent pasta thickness
- View More Details
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The Arcobaleno Pasta Equipment AMFE50#20 Extruder Die - 2 x 1.2mm - Linguine is a specialized component designed for pasta production, catering to the needs of both small artisanal producers and large-scale commercial kitchens. This extruder die features precise dimensions of 2 x 1.2mm, essential for creating the perfect linguine with consistent texture and quality. The product is an integral part of the Arcobaleno pasta-making line, renowned for precision and durability in the culinary equipment industry. By utilizing this die, pasta manufacturers can achieve uniformity and authenticity in their linguine offerings, enhancing the appeal to both gourmet restaurants and retail consumers. The technical specifications of this die ensure it seamlessly integrates with compatible extruders, providing a reliable solution for producing high-quality pasta. The Arcobaleno AMFE50#20 Extruder Die exemplifies the brand's dedication to innovation and excellence, supporting various applications within the food production sector. This product is an indispensable tool for chefs and food manufacturers seeking to maintain high standards in pasta production, ensuring each strand of linguine meets precise quality benchmarks. With its meticulous engineering and robust construction, the Arcobaleno Pasta Equipment AMFE50#20 Extruder Die continues to set the standard for pasta-making efficiency and precision.
Product Description
The Arcobaleno Pasta Equipment AMFE50#20 Extruder Die - 2 x 1.2mm - Linguine is a specialized component designed for pasta production, catering to the needs of both small artisanal producers and large-scale commercial kitchens. This extruder die features precise dimensions of 2 x 1.2mm, essential for creating the perfect linguine with consistent texture and quality. The product is an integral part of the Arcobaleno pasta-making line, renowned for precision and durability in the culinary equipment industry. By utilizing this die, pasta manufacturers can achieve uniformity and authenticity in their linguine offerings, enhancing the appeal to both gourmet restaurants and retail consumers. The technical specifications of this die ensure it seamlessly integrates with compatible extruders, providing a reliable solution for producing high-quality pasta. The Arcobaleno AMFE50#20 Extruder Die exemplifies the brand's dedication to innovation and excellence, supporting various applications within the food production sector. This product is an indispensable tool for chefs and food manufacturers seeking to maintain high standards in pasta production, ensuring each strand of linguine meets precise quality benchmarks. With its meticulous engineering and robust construction, the Arcobaleno Pasta Equipment AMFE50#20 Extruder Die continues to set the standard for pasta-making efficiency and precision.
Product information
Manufacturer | Arcobaleno Pasta Equipment |
---|---|
Model Number | AMFE50#20 |
Manufacturer Part # | AMFE50#20 |
Material | Bronze |
Die | #20 - #29 |
Shape | Linguine |
Certifications
No certifications available