Arcobaleno Pasta Equipment AMFE50#32 Extruder Die 3.5mm Tagliatelle
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- Arcobaleno Pasta Equipment AMFE50#32 Extruder Die 3.5mm Tagliatelle
- Produces consistent 3.5mm tagliatelle shape
- High-quality, durable construction
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The Arcobaleno Pasta Equipment AMFE50#32 Extruder Die 3.5mm Tagliatelle is a specialized tool tailored for culinary professionals who demand precision and quality in pasta production. This extruder die is specifically crafted for creating 3.5mm tagliatelle, a classic Italian pasta known for its perfect width that complements a variety of sauces. Its compatibility with the AMFE50#32 model ensures seamless integration and efficient pasta extrusion. The die's engineering focuses on uniform pasta thickness and texture, essential for both traditional and innovative pasta dishes. The Arcobaleno AMFE50#32 Extruder Die stands out for its robustness, designed to withstand the rigors of commercial kitchens while delivering consistent performance. Ideal for restaurants, catering services, and gourmet food producers, this extruder die allows chefs to replicate authentic Italian pasta with ease and reliability. Its precision and consistency make it a valuable asset for establishments aiming to provide high-quality, artisanal pasta dishes. By maintaining a focus on quality and craftsmanship, the Arcobaleno Pasta Equipment AMFE50#32 Extruder Die 3.5mm Tagliatelle supports culinary creativity and efficiency, meeting the demands of a diverse range of market segments within the food industry, from small-scale artisanal producers to large-scale commercial kitchens.
Product Description
The Arcobaleno Pasta Equipment AMFE50#32 Extruder Die 3.5mm Tagliatelle is a specialized tool tailored for culinary professionals who demand precision and quality in pasta production. This extruder die is specifically crafted for creating 3.5mm tagliatelle, a classic Italian pasta known for its perfect width that complements a variety of sauces. Its compatibility with the AMFE50#32 model ensures seamless integration and efficient pasta extrusion. The die's engineering focuses on uniform pasta thickness and texture, essential for both traditional and innovative pasta dishes. The Arcobaleno AMFE50#32 Extruder Die stands out for its robustness, designed to withstand the rigors of commercial kitchens while delivering consistent performance. Ideal for restaurants, catering services, and gourmet food producers, this extruder die allows chefs to replicate authentic Italian pasta with ease and reliability. Its precision and consistency make it a valuable asset for establishments aiming to provide high-quality, artisanal pasta dishes. By maintaining a focus on quality and craftsmanship, the Arcobaleno Pasta Equipment AMFE50#32 Extruder Die 3.5mm Tagliatelle supports culinary creativity and efficiency, meeting the demands of a diverse range of market segments within the food industry, from small-scale artisanal producers to large-scale commercial kitchens.
Product information
Manufacturer | Arcobaleno Pasta Equipment |
---|---|
Model Number | AMFE50#32 |
Manufacturer Part # | AMFE50#32 |
Material | Bronze |
Die | #30 - #39 |
Shape | Tagliatelle |
Certifications
No certifications available