Arcobaleno Pasta Equipment AMFE50#320 Extruder Die 6 X 8.3mm Midolline

Arcobaleno Pasta Equipment  |  MFG #: AMFE50#320  |  Item #: 702821
$483.91 $568.57
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  • Precise 6 x 8.3mm midolline die for consistent pasta shapes
  • Compatible with AMFE50#320 extruder for seamless use
  • Durable material ensures long-lasting performance
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The Arcobaleno Pasta Equipment AMFE50#320 Extruder Die 6 X 8.3mm Midolline is an essential tool for pasta production, designed to deliver precision and consistency in pasta shapes. This extruder die is specifically engineered with a 6 x 8.3mm dimension, allowing it to produce midolline pasta with exacting standards. The product is perfectly suited for commercial kitchens and pasta manufacturing facilities, offering a specialized solution for chefs and producers who prioritize quality and uniformity in their pasta creations. Its robust design ensures durability and long-lasting performance, making it an ideal choice for high-volume pasta production environments. With its precise specifications, the Arcobaleno Pasta Equipment AMFE50#320 caters to the needs of various market segments within the pasta industry, from artisanal pasta makers to large-scale producers. Its compatibility with existing Arcobaleno pasta equipment enhances its versatility, allowing for seamless integration into your production line. This extruder die stands out for its ability to maintain the structural integrity of the pasta, ensuring a high-quality end product that meets the expectations of discerning consumers and culinary professionals alike.

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Product Description

The Arcobaleno Pasta Equipment AMFE50#320 Extruder Die 6 X 8.3mm Midolline is an essential tool for pasta production, designed to deliver precision and consistency in pasta shapes. This extruder die is specifically engineered with a 6 x 8.3mm dimension, allowing it to produce midolline pasta with exacting standards. The product is perfectly suited for commercial kitchens and pasta manufacturing facilities, offering a specialized solution for chefs and producers who prioritize quality and uniformity in their pasta creations. Its robust design ensures durability and long-lasting performance, making it an ideal choice for high-volume pasta production environments. With its precise specifications, the Arcobaleno Pasta Equipment AMFE50#320 caters to the needs of various market segments within the pasta industry, from artisanal pasta makers to large-scale producers. Its compatibility with existing Arcobaleno pasta equipment enhances its versatility, allowing for seamless integration into your production line. This extruder die stands out for its ability to maintain the structural integrity of the pasta, ensuring a high-quality end product that meets the expectations of discerning consumers and culinary professionals alike.

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Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AMFE50#320 Extruder Die 6 X 8.3mm Midolline

$483.91 $568.57

The Arcobaleno Pasta Equipment AMFE50#320 Extruder Die 6 X 8.3mm Midolline is an essential tool for pasta production, designed to deliver precision and consistency in pasta shapes. This extruder die is specifically engineered with a 6 x 8.3mm dimension, allowing it to produce midolline pasta with exacting standards. The product is perfectly suited for commercial kitchens and pasta manufacturing facilities, offering a specialized solution for chefs and producers who prioritize quality and uniformity in their pasta creations. Its robust design ensures durability and long-lasting performance, making it an ideal choice for high-volume pasta production environments. With its precise specifications, the Arcobaleno Pasta Equipment AMFE50#320 caters to the needs of various market segments within the pasta industry, from artisanal pasta makers to large-scale producers. Its compatibility with existing Arcobaleno pasta equipment enhances its versatility, allowing for seamless integration into your production line. This extruder die stands out for its ability to maintain the structural integrity of the pasta, ensuring a high-quality end product that meets the expectations of discerning consumers and culinary professionals alike.