Arcobaleno Pasta Equipment  |  MFG #: AMFE50#322  | Item #: 703137

Arcobaleno Pasta Equipment AMFE50#322 Extruder Die 3.2 X 1.2mm Thick Fideos

$449.02 $526.43
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  • Efficiently extrudes pasta for consistent results
  • Constructed with durable, high-quality materials
  • 3.2 x 1.2mm die for thick fideos
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The Arcobaleno Pasta Equipment AMFE50#322 Extruder Die 3.2 x 1.2mm Thick Fideos is an essential component for those in the culinary industry who prioritize precision and quality in pasta production. This extruder die is engineered with meticulous attention to detail, featuring dimensions of 3.2 by 1.2mm, tailored specifically for the creation of thick fideos, a pasta type that holds significance in various culinary traditions. Its construction aligns with the high standards expected from Arcobaleno Pasta Equipment, known for its reliability and engineering excellence. The die is designed to integrate seamlessly with compatible pasta extrusion machinery, enhancing productivity and ensuring consistent pasta quality. Its robust build not only supports the rigorous demands of continuous use in commercial kitchens but also contributes to the production of uniform pasta shapes, crucial for both aesthetic and cooking performance. This extruder die is an invaluable asset for pasta manufacturers, food service professionals, and gourmet chefs seeking to expand their pasta offerings with authenticity and precision. By investing in the AMFE50#322, users can achieve a superior quality of thick fideos, meeting the diverse demands of both traditional and innovative pasta dishes.

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Product Description

The Arcobaleno Pasta Equipment AMFE50#322 Extruder Die 3.2 x 1.2mm Thick Fideos is an essential component for those in the culinary industry who prioritize precision and quality in pasta production. This extruder die is engineered with meticulous attention to detail, featuring dimensions of 3.2 by 1.2mm, tailored specifically for the creation of thick fideos, a pasta type that holds significance in various culinary traditions. Its construction aligns with the high standards expected from Arcobaleno Pasta Equipment, known for its reliability and engineering excellence. The die is designed to integrate seamlessly with compatible pasta extrusion machinery, enhancing productivity and ensuring consistent pasta quality. Its robust build not only supports the rigorous demands of continuous use in commercial kitchens but also contributes to the production of uniform pasta shapes, crucial for both aesthetic and cooking performance. This extruder die is an invaluable asset for pasta manufacturers, food service professionals, and gourmet chefs seeking to expand their pasta offerings with authenticity and precision. By investing in the AMFE50#322, users can achieve a superior quality of thick fideos, meeting the diverse demands of both traditional and innovative pasta dishes.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AMFE50#322
Manufacturer Part # AMFE50#322
Shape Fideos
Die #320 - #329
Material Bronze
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Certifications

No certifications available

Arcobaleno Pasta Equipment AMFE50#322 Extruder Die 3.2 X 1.2mm Thick Fideos
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AMFE50#322 Extruder Die 3.2 X 1.2mm Thick Fideos

$449.02 $526.43

The Arcobaleno Pasta Equipment AMFE50#322 Extruder Die 3.2 x 1.2mm Thick Fideos is an essential component for those in the culinary industry who prioritize precision and quality in pasta production. This extruder die is engineered with meticulous attention to detail, featuring dimensions of 3.2 by 1.2mm, tailored specifically for the creation of thick fideos, a pasta type that holds significance in various culinary traditions. Its construction aligns with the high standards expected from Arcobaleno Pasta Equipment, known for its reliability and engineering excellence. The die is designed to integrate seamlessly with compatible pasta extrusion machinery, enhancing productivity and ensuring consistent pasta quality. Its robust build not only supports the rigorous demands of continuous use in commercial kitchens but also contributes to the production of uniform pasta shapes, crucial for both aesthetic and cooking performance. This extruder die is an invaluable asset for pasta manufacturers, food service professionals, and gourmet chefs seeking to expand their pasta offerings with authenticity and precision. By investing in the AMFE50#322, users can achieve a superior quality of thick fideos, meeting the diverse demands of both traditional and innovative pasta dishes.

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