Arcobaleno Pasta Equipment  |  MFG #: AMFE50#342  | Item #: 702374

Arcobaleno Pasta Equipment AMFE50#342 Extruder Die 6.5mm Occhi

$449.02 $526.43
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  • Creates perfect 6.5mm occhi pasta every time
  • Durable, high-quality construction for long-term use
  • Compatible with AMFE50#342 extruder models
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The Arcobaleno Pasta Equipment - AMFE50#342 Extruder Die - 6.5mm Occhi is a specialized component designed for high precision in pasta production. This extruder die, with its 6.5mm occhi configuration, enables the creation of uniquely shaped pasta, which is essential for pasta makers aiming to diversify their product line with consistent quality. Its engineering reflects meticulous attention to detail, ensuring uniformity in pasta shapes, a critical factor for both small-scale artisans and large-scale pasta manufacturers. The die is part of the Arcobaleno Pasta Equipment line, known for reliability and efficiency in the food production industry. Its precision manufacturing caters to various market segments, from boutique pasta producers seeking to create specialized products to larger operations that require consistent and reliable equipment to meet high volume demands. The design and specifications of the AMFE50#342 prioritize durability and ease of use, essential for maintaining productivity and reducing downtime in a commercial kitchen setting. This extruder die is an invaluable asset for any pasta production facility, enhancing the capability to produce high-quality, artisan-style pasta on a consistent basis, thus providing a significant competitive edge in the industry.

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Product Description

The Arcobaleno Pasta Equipment - AMFE50#342 Extruder Die - 6.5mm Occhi is a specialized component designed for high precision in pasta production. This extruder die, with its 6.5mm occhi configuration, enables the creation of uniquely shaped pasta, which is essential for pasta makers aiming to diversify their product line with consistent quality. Its engineering reflects meticulous attention to detail, ensuring uniformity in pasta shapes, a critical factor for both small-scale artisans and large-scale pasta manufacturers. The die is part of the Arcobaleno Pasta Equipment line, known for reliability and efficiency in the food production industry. Its precision manufacturing caters to various market segments, from boutique pasta producers seeking to create specialized products to larger operations that require consistent and reliable equipment to meet high volume demands. The design and specifications of the AMFE50#342 prioritize durability and ease of use, essential for maintaining productivity and reducing downtime in a commercial kitchen setting. This extruder die is an invaluable asset for any pasta production facility, enhancing the capability to produce high-quality, artisan-style pasta on a consistent basis, thus providing a significant competitive edge in the industry.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number AMFE50#342
Manufacturer Part # AMFE50#342
Material Bronze
Shape Occhi
Die #340 - #349
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Certifications

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Arcobaleno Pasta Equipment AMFE50#342 Extruder Die 6.5mm Occhi
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment AMFE50#342 Extruder Die 6.5mm Occhi

$449.02 $526.43

The Arcobaleno Pasta Equipment - AMFE50#342 Extruder Die - 6.5mm Occhi is a specialized component designed for high precision in pasta production. This extruder die, with its 6.5mm occhi configuration, enables the creation of uniquely shaped pasta, which is essential for pasta makers aiming to diversify their product line with consistent quality. Its engineering reflects meticulous attention to detail, ensuring uniformity in pasta shapes, a critical factor for both small-scale artisans and large-scale pasta manufacturers. The die is part of the Arcobaleno Pasta Equipment line, known for reliability and efficiency in the food production industry. Its precision manufacturing caters to various market segments, from boutique pasta producers seeking to create specialized products to larger operations that require consistent and reliable equipment to meet high volume demands. The design and specifications of the AMFE50#342 prioritize durability and ease of use, essential for maintaining productivity and reducing downtime in a commercial kitchen setting. This extruder die is an invaluable asset for any pasta production facility, enhancing the capability to produce high-quality, artisan-style pasta on a consistent basis, thus providing a significant competitive edge in the industry.

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