Arcobaleno Pasta Equipment  |  MFG #: MOLD-AMF-RS-17B  | Item #: 702741

Arcobaleno Pasta Equipment MOLD-AMF-RS-17B Ravioli Mold #1717 Grams 2-1/8" Diameter Round

$3,612.50 $4,250.00
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  • Efficient ravioli production at 120 pieces/minute
  • Smooth edge for professional-quality finish
  • Compatible with ARS250 & ARSC250 models
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The Arcobaleno Pasta Equipment MOLD-AMF-RS-17B Ravioli Mold #17 is a precision-engineered tool designed for the efficient production of ravioli. With a weight capacity of 17 grams, this mold produces round ravioli with a diameter of 2-1/8 inches, featuring a smooth edge for impeccable pasta presentation. It operates with a setup of 3 pieces per circumference and 2 pieces per width, allowing it to achieve an impressive production rate of 120 pieces per minute. Compatible with the ARS250 and ARSC250 machines, this ravioli mold is a versatile addition to any professional pasta-making operation. The precise engineering and high output make it suitable for large-scale food manufacturers, artisanal pasta shops, and high-demand catering services. Its ability to deliver consistent, high-quality results is unmatched, offering a valuable asset for businesses aiming to enhance productivity and maintain excellence in pasta quality. The MOLD-AMF-RS-17B combines durability and functionality, making it an indispensable tool for those seeking to optimize their ravioli production process while ensuring a reliable performance tailored to different needs within the food industry.

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Product Description

The Arcobaleno Pasta Equipment MOLD-AMF-RS-17B Ravioli Mold #17 is a precision-engineered tool designed for the efficient production of ravioli. With a weight capacity of 17 grams, this mold produces round ravioli with a diameter of 2-1/8 inches, featuring a smooth edge for impeccable pasta presentation. It operates with a setup of 3 pieces per circumference and 2 pieces per width, allowing it to achieve an impressive production rate of 120 pieces per minute. Compatible with the ARS250 and ARSC250 machines, this ravioli mold is a versatile addition to any professional pasta-making operation. The precise engineering and high output make it suitable for large-scale food manufacturers, artisanal pasta shops, and high-demand catering services. Its ability to deliver consistent, high-quality results is unmatched, offering a valuable asset for businesses aiming to enhance productivity and maintain excellence in pasta quality. The MOLD-AMF-RS-17B combines durability and functionality, making it an indispensable tool for those seeking to optimize their ravioli production process while ensuring a reliable performance tailored to different needs within the food industry.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number MOLD-AMF-RS-17B
Manufacturer Part # MOLD-AMF-RS-17B
Type Ravioli
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Arcobaleno Pasta Equipment MOLD-AMF-RS-17B Ravioli Mold #1717 Grams 2-1/8" Diameter Round
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment MOLD-AMF-RS-17B Ravioli Mold #1717 Grams 2-1/8" Diameter Round

$3,612.50 $4,250.00

The Arcobaleno Pasta Equipment MOLD-AMF-RS-17B Ravioli Mold #17 is a precision-engineered tool designed for the efficient production of ravioli. With a weight capacity of 17 grams, this mold produces round ravioli with a diameter of 2-1/8 inches, featuring a smooth edge for impeccable pasta presentation. It operates with a setup of 3 pieces per circumference and 2 pieces per width, allowing it to achieve an impressive production rate of 120 pieces per minute. Compatible with the ARS250 and ARSC250 machines, this ravioli mold is a versatile addition to any professional pasta-making operation. The precise engineering and high output make it suitable for large-scale food manufacturers, artisanal pasta shops, and high-demand catering services. Its ability to deliver consistent, high-quality results is unmatched, offering a valuable asset for businesses aiming to enhance productivity and maintain excellence in pasta quality. The MOLD-AMF-RS-17B combines durability and functionality, making it an indispensable tool for those seeking to optimize their ravioli production process while ensuring a reliable performance tailored to different needs within the food industry.

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