Arcobaleno Pasta Equipment  |  MFG #: MOLD-AMFR-30  | Item #: 702769

Arcobaleno Pasta Equipment MOLD-AMFR-30 Ravioli Mold #3016 Grams 53mm Diameter Round

$1,208.22 $1,421.43
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  • Quickly produces 126 ravioli pieces per minute
  • Perfect for uniform 53mm diameter, round ravioli
  • Scalloped edges for an attractive finish
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The Arcobaleno Pasta Equipment MOLD-AMFR-30 Ravioli Mold #3016 Grams 53mm Diameter Round is a precision-engineered tool tailored for culinary professionals seeking consistency and efficiency in pasta production. This mold is specifically designed to create ravioli with a 53mm diameter and features a scalloped edge, adding a handmade appearance to each piece. With a production capacity of 126 pieces per minute, this mold is compatible with AMFR and AMFE50 machines, making it an excellent choice for high-volume pasta operations. It accommodates the creation of three pieces per circumference and two pieces per width, making it a versatile tool for any pasta production line. The mold is crafted to handle ravioli weighing 16 grams each, ensuring uniformity and quality in every batch. Its robust construction supports demanding usage in professional kitchens, offering reliability and durability. This mold’s precision and efficiency make it an invaluable addition to any pasta-making operation, catering to the needs of artisanal producers and large-scale manufacturers alike. By incorporating this specialized equipment into your workflow, you can enhance productivity while maintaining the artisanal quality of your pasta, appealing to a diverse array of markets within the food industry.

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Product Description

The Arcobaleno Pasta Equipment MOLD-AMFR-30 Ravioli Mold #3016 Grams 53mm Diameter Round is a precision-engineered tool tailored for culinary professionals seeking consistency and efficiency in pasta production. This mold is specifically designed to create ravioli with a 53mm diameter and features a scalloped edge, adding a handmade appearance to each piece. With a production capacity of 126 pieces per minute, this mold is compatible with AMFR and AMFE50 machines, making it an excellent choice for high-volume pasta operations. It accommodates the creation of three pieces per circumference and two pieces per width, making it a versatile tool for any pasta production line. The mold is crafted to handle ravioli weighing 16 grams each, ensuring uniformity and quality in every batch. Its robust construction supports demanding usage in professional kitchens, offering reliability and durability. This mold’s precision and efficiency make it an invaluable addition to any pasta-making operation, catering to the needs of artisanal producers and large-scale manufacturers alike. By incorporating this specialized equipment into your workflow, you can enhance productivity while maintaining the artisanal quality of your pasta, appealing to a diverse array of markets within the food industry.

Product information

Technical specs
Manufacturer Arcobaleno Pasta Equipment
Model Number MOLD-AMFR-30
Manufacturer Part # MOLD-AMFR-30
Type Ravioli
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Arcobaleno Pasta Equipment MOLD-AMFR-30 Ravioli Mold #3016 Grams 53mm Diameter Round
Arcobaleno Pasta Equipment

Arcobaleno Pasta Equipment MOLD-AMFR-30 Ravioli Mold #3016 Grams 53mm Diameter Round

$1,208.22 $1,421.43

The Arcobaleno Pasta Equipment MOLD-AMFR-30 Ravioli Mold #3016 Grams 53mm Diameter Round is a precision-engineered tool tailored for culinary professionals seeking consistency and efficiency in pasta production. This mold is specifically designed to create ravioli with a 53mm diameter and features a scalloped edge, adding a handmade appearance to each piece. With a production capacity of 126 pieces per minute, this mold is compatible with AMFR and AMFE50 machines, making it an excellent choice for high-volume pasta operations. It accommodates the creation of three pieces per circumference and two pieces per width, making it a versatile tool for any pasta production line. The mold is crafted to handle ravioli weighing 16 grams each, ensuring uniformity and quality in every batch. Its robust construction supports demanding usage in professional kitchens, offering reliability and durability. This mold’s precision and efficiency make it an invaluable addition to any pasta-making operation, catering to the needs of artisanal producers and large-scale manufacturers alike. By incorporating this specialized equipment into your workflow, you can enhance productivity while maintaining the artisanal quality of your pasta, appealing to a diverse array of markets within the food industry.

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