Atlas Metal  |  MFG #: BLC-4-RM  | Item #: 704034

Atlas Metal BLC-4-RM Cold Food Serving Counter Refrigeration Cold Pan With 3" Recessed Top

$9,383.24 $17,768.00
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  • (Atlas Metal BLC-4-RM) Cold Food Serving Counter
  • Self-contained refrigeration system
  • 4-pan capacity with 3" recessed top
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The Atlas Metal BLC-4-RM Cold Food Serving Counter Refrigeration Cold Pan With 3" Recessed Top is a specialized unit designed for efficient cold food service. This product features a refrigeration cold pan with a 3-inch recessed top, suitable for accommodating a 4-pan size configuration, making it an ideal choice for catering services, buffets, and cafeterias that require reliable cold storage and presentation. The unit measures 63-3/4 inches in length, 35 inches in height, and 30-1/2 inches in width, providing ample space for a variety of food items. It includes a self-contained refrigeration system that ensures consistent temperature control to keep food fresh. The mobile modular design, complemented by 5-inch swivel casters—two equipped with brakes—offers flexibility and ease of movement. The open rear design enhances accessibility for maintenance and service. The construction features a stainless steel top and an exterior aluminum frame, with laminated front and end panels that provide durability and a professional appearance. The cold pan measures 53-1/8 inches by 19-7/8 inches by 9 inches, and the unit is NSF 7 certified, guaranteeing compliance with health and safety standards. This serving counter is a versatile and durable solution for professional foodservice environments.

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Product Description

The Atlas Metal BLC-4-RM Cold Food Serving Counter Refrigeration Cold Pan With 3" Recessed Top is a specialized unit designed for efficient cold food service. This product features a refrigeration cold pan with a 3-inch recessed top, suitable for accommodating a 4-pan size configuration, making it an ideal choice for catering services, buffets, and cafeterias that require reliable cold storage and presentation. The unit measures 63-3/4 inches in length, 35 inches in height, and 30-1/2 inches in width, providing ample space for a variety of food items. It includes a self-contained refrigeration system that ensures consistent temperature control to keep food fresh. The mobile modular design, complemented by 5-inch swivel casters—two equipped with brakes—offers flexibility and ease of movement. The open rear design enhances accessibility for maintenance and service. The construction features a stainless steel top and an exterior aluminum frame, with laminated front and end panels that provide durability and a professional appearance. The cold pan measures 53-1/8 inches by 19-7/8 inches by 9 inches, and the unit is NSF 7 certified, guaranteeing compliance with health and safety standards. This serving counter is a versatile and durable solution for professional foodservice environments.

Product information

Technical specs
Manufacturer Atlas Metal
Model Number BLC-4-RM
Manufacturer Part # BLC-4-RM
Overall Width (side - side) 61" - 66"
Top Construction Stainless Steel Top
Working Height 35"
Base Design Open Rear
Base Construction Aluminum
Mobile or Stationary Mobile
Base Finish Specify
Cooling Type Refrigerated
Height 35"
Width 63.75"
Depth 30.5"
Weight 385 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Atlas Metal BLC-4-RM Cold Food Serving Counter Refrigeration Cold Pan With 3" Recessed Top
Atlas Metal

Atlas Metal BLC-4-RM Cold Food Serving Counter Refrigeration Cold Pan With 3" Recessed Top

$9,383.24 $17,768.00

The Atlas Metal BLC-4-RM Cold Food Serving Counter Refrigeration Cold Pan With 3" Recessed Top is a specialized unit designed for efficient cold food service. This product features a refrigeration cold pan with a 3-inch recessed top, suitable for accommodating a 4-pan size configuration, making it an ideal choice for catering services, buffets, and cafeterias that require reliable cold storage and presentation. The unit measures 63-3/4 inches in length, 35 inches in height, and 30-1/2 inches in width, providing ample space for a variety of food items. It includes a self-contained refrigeration system that ensures consistent temperature control to keep food fresh. The mobile modular design, complemented by 5-inch swivel casters—two equipped with brakes—offers flexibility and ease of movement. The open rear design enhances accessibility for maintenance and service. The construction features a stainless steel top and an exterior aluminum frame, with laminated front and end panels that provide durability and a professional appearance. The cold pan measures 53-1/8 inches by 19-7/8 inches by 9 inches, and the unit is NSF 7 certified, guaranteeing compliance with health and safety standards. This serving counter is a versatile and durable solution for professional foodservice environments.

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