Atlas Metal  |  MFG #: CAH-5  | Item #: 704064

Atlas Metal CAH-5 Hot Food Serving Counter 77-1/2"L Electric

$6,678.33 $12,646.00
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  • 77-1/2"L for ample serving space
  • Accommodates (5) pan sizes
  • Single thermostat control
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The Atlas Metal CAH-5 Hot Food Serving Counter is a robust and efficient solution for food service establishments requiring reliable hot food presentation. Measuring 77-1/2 inches in length, this electric unit is equipped with a bain-marie configuration, designed to accommodate five pan sizes. It features a single thermostat for precise temperature control, ensuring foods are kept at optimal temperatures for service. The open rear design facilitates easy access for serving and replenishment, while the stainless steel top provides a durable and hygienic surface. Constructed with an aluminum square tubing frame, this serving counter combines stability with a modern aesthetic. The laminated front panel adds a touch of sophistication, making it suitable for both back-of-house and customer-facing applications. Mobility is a key feature, as the unit is fitted with 5-inch swivel casters, including two with brakes for secure positioning. The Atlas Metal CAH-5 offers an ideal blend of functionality and design, catering to the needs of busy cafeterias, catering services, and large-scale food operations that demand efficiency without compromising on style.

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Product Description

The Atlas Metal CAH-5 Hot Food Serving Counter is a robust and efficient solution for food service establishments requiring reliable hot food presentation. Measuring 77-1/2 inches in length, this electric unit is equipped with a bain-marie configuration, designed to accommodate five pan sizes. It features a single thermostat for precise temperature control, ensuring foods are kept at optimal temperatures for service. The open rear design facilitates easy access for serving and replenishment, while the stainless steel top provides a durable and hygienic surface. Constructed with an aluminum square tubing frame, this serving counter combines stability with a modern aesthetic. The laminated front panel adds a touch of sophistication, making it suitable for both back-of-house and customer-facing applications. Mobility is a key feature, as the unit is fitted with 5-inch swivel casters, including two with brakes for secure positioning. The Atlas Metal CAH-5 offers an ideal blend of functionality and design, catering to the needs of busy cafeterias, catering services, and large-scale food operations that demand efficiency without compromising on style.

Product information

Technical specs
Manufacturer Atlas Metal
Model Number CAH-5
Manufacturer Part # CAH-5
Working Height 35"
Base Finish Specify
Type Mobile
Overall Width (side - side) 73" - 78"
Design Enclosed Storage Base
Top Construction Stainless Steel
Height 35"
Width 77.5"
Depth 30.5"
Weight 265 lbs
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Atlas Metal CAH-5 Hot Food Serving Counter 77-1/2"L Electric
Atlas Metal

Atlas Metal CAH-5 Hot Food Serving Counter 77-1/2"L Electric

$6,678.33 $12,646.00

The Atlas Metal CAH-5 Hot Food Serving Counter is a robust and efficient solution for food service establishments requiring reliable hot food presentation. Measuring 77-1/2 inches in length, this electric unit is equipped with a bain-marie configuration, designed to accommodate five pan sizes. It features a single thermostat for precise temperature control, ensuring foods are kept at optimal temperatures for service. The open rear design facilitates easy access for serving and replenishment, while the stainless steel top provides a durable and hygienic surface. Constructed with an aluminum square tubing frame, this serving counter combines stability with a modern aesthetic. The laminated front panel adds a touch of sophistication, making it suitable for both back-of-house and customer-facing applications. Mobility is a key feature, as the unit is fitted with 5-inch swivel casters, including two with brakes for secure positioning. The Atlas Metal CAH-5 offers an ideal blend of functionality and design, catering to the needs of busy cafeterias, catering services, and large-scale food operations that demand efficiency without compromising on style.

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