Atlas Metal CAHC-3 Hot Or Cold Food Serving Counter 50"L Dual Temp
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- Dual temperature setting for versatile serving options
- 50" long to accommodate multiple pans
- Stainless steel top for hygiene and durability
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The Atlas Metal CAHC-3 Hot or Cold Food Serving Counter - 50"L Dual Temp - is a versatile and essential piece of equipment for food service establishments that need flexible serving options. This unit features three pan sizes of 19-7/8 x 39-1/4 x 9-1/2, making it suitable for a variety of food items, whether hot or cold. Its stainless steel top ensures durability and hygiene, while the aluminum square tubing frame provides a sturdy structure. The laminated front panel adds a touch of modern design to the unit. Equipped with 5" swivel casters, two of which come with brakes, it offers both mobility and stability, allowing for easy repositioning and secure placement. This dual-temperature counter is an innovative solution for cafeterias, buffets, and catering services that require adaptable serving stations. Its design facilitates seamless transitions between serving hot and cold dishes, optimizing space and efficiency. The Atlas Metal CAHC-3 is an excellent choice for businesses aiming to enhance their food service operations with reliable and versatile equipment.
Product Description
The Atlas Metal CAHC-3 Hot or Cold Food Serving Counter - 50"L Dual Temp - is a versatile and essential piece of equipment for food service establishments that need flexible serving options. This unit features three pan sizes of 19-7/8 x 39-1/4 x 9-1/2, making it suitable for a variety of food items, whether hot or cold. Its stainless steel top ensures durability and hygiene, while the aluminum square tubing frame provides a sturdy structure. The laminated front panel adds a touch of modern design to the unit. Equipped with 5" swivel casters, two of which come with brakes, it offers both mobility and stability, allowing for easy repositioning and secure placement. This dual-temperature counter is an innovative solution for cafeterias, buffets, and catering services that require adaptable serving stations. Its design facilitates seamless transitions between serving hot and cold dishes, optimizing space and efficiency. The Atlas Metal CAHC-3 is an excellent choice for businesses aiming to enhance their food service operations with reliable and versatile equipment.
