Atlas Metal INFIH-OT-2 Mobile Hot Food Unit Electric 36-1/2"W
Delivery to:
- Mobile Hot Food Unit, electric, 36-1/2"W
- Open cabinet base for easy access
- Offset top for additional workspace
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Atlas Metal INFIH-OT-2 Mobile Hot Food Unit Electric 36-1/2"W is a versatile addition to any commercial kitchen, offering a compact yet efficient design tailored for varied food service needs. This unit features an open cabinet base and an offset top, providing easy access and flexibility in kitchen layout adjustments. Equipped with two 12" x 20" hot food wells, it supports both wet and dry heating applications, ensuring it meets diverse culinary demands. Each well operates with independent thermostatic controls, allowing precise temperature regulation to maintain the quality and safety of food items. Constructed with a 16/304 stainless steel top, this unit guarantees durability and resistance to corrosion, while the accompanying stainless steel frame with laminate panels adds to its robust structural integrity. The removable stainless steel undershelf further enhances storage options and simplifies cleaning processes. Mobility is ensured with 4" swivel casters, two of which are fitted with brakes for secure positioning. UL EPH Classified, this mobile hot food unit meets health and safety standards, making it suitable for various segments within the food service industry, from catering events to cafeteria operations, where reliability and performance are paramount.
Product Description
The Atlas Metal INFIH-OT-2 Mobile Hot Food Unit Electric 36-1/2"W is a versatile addition to any commercial kitchen, offering a compact yet efficient design tailored for varied food service needs. This unit features an open cabinet base and an offset top, providing easy access and flexibility in kitchen layout adjustments. Equipped with two 12" x 20" hot food wells, it supports both wet and dry heating applications, ensuring it meets diverse culinary demands. Each well operates with independent thermostatic controls, allowing precise temperature regulation to maintain the quality and safety of food items. Constructed with a 16/304 stainless steel top, this unit guarantees durability and resistance to corrosion, while the accompanying stainless steel frame with laminate panels adds to its robust structural integrity. The removable stainless steel undershelf further enhances storage options and simplifies cleaning processes. Mobility is ensured with 4" swivel casters, two of which are fitted with brakes for secure positioning. UL EPH Classified, this mobile hot food unit meets health and safety standards, making it suitable for various segments within the food service industry, from catering events to cafeteria operations, where reliability and performance are paramount.
Product information
Manufacturer | Atlas Metal |
---|---|
Model Number | INFIH-OT-2 |
Manufacturer Part # | INFIH-OT-2 |
Top Construction | Stainless Steel |
Base Finish | Stainless Steel |
Design | Open Cabinet Base |
Working Height | 35" |
Type | Mobile |
Overall Width (side - side) | 31" - 36" |
Height | 35" |
Width | 36.5" |
Depth | 31.25" |
Weight | 294 lbs |
UL EPH Classified Approved | Yes |