Atlas Metal INFRM-3 Refrigerated Cold Food Unit 50-1/4"W Open Cabinet Base With 3" Recessed Top
Delivery to:
- Self-contained refrigeration for easy installation
- Stainless steel top ensures durability
- Accommodates three 12" x 20" pans
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
Atlas Metal INFRM-3 Refrigerated Cold Food Unit - 50-1/4"W - is a high-performance solution for food service establishments requiring efficient cold storage. Boasting an open cabinet base with a 3" recessed top, this unit is engineered with self-contained refrigeration to maintain optimal temperatures. The spacious design accommodates three 12" x 20" pans, providing ample capacity for a variety of cold food items. Constructed with a 16/304 stainless steel top and a durable stainless steel frame, it ensures longevity and resistance to corrosion. Laminate panels add an aesthetic touch, while a stainless steel undershelf offers additional storage. Mobility is enhanced with 4" casters, two of which feature brakes for secure placement. This unit is UL EPH Classified, reflecting its adherence to stringent safety and environmental standards. Ideal for restaurants, catering services, and buffet settings, the Atlas Metal INFRM-3 combines robust construction with functional design to support diverse food service operations. Its dimensions and materials are tailored for establishments prioritizing durability and efficiency in refrigeration.
Product Description
Atlas Metal INFRM-3 Refrigerated Cold Food Unit - 50-1/4"W - is a high-performance solution for food service establishments requiring efficient cold storage. Boasting an open cabinet base with a 3" recessed top, this unit is engineered with self-contained refrigeration to maintain optimal temperatures. The spacious design accommodates three 12" x 20" pans, providing ample capacity for a variety of cold food items. Constructed with a 16/304 stainless steel top and a durable stainless steel frame, it ensures longevity and resistance to corrosion. Laminate panels add an aesthetic touch, while a stainless steel undershelf offers additional storage. Mobility is enhanced with 4" casters, two of which feature brakes for secure placement. This unit is UL EPH Classified, reflecting its adherence to stringent safety and environmental standards. Ideal for restaurants, catering services, and buffet settings, the Atlas Metal INFRM-3 combines robust construction with functional design to support diverse food service operations. Its dimensions and materials are tailored for establishments prioritizing durability and efficiency in refrigeration.
Product information
Manufacturer | Atlas Metal |
---|---|
Model Number | INFRM-3 |
Manufacturer Part # | INFRM-3 |
Base Finish | Specify |
Cooling Type | Refrigerated |
Overall Width (side - side) | 49" - 54" |
Working Height | 35" |
Top Construction | Stainless Steel Top |
Base Design | Open Rear |
Base Construction | Laminate |
Mobile or Stationary | Mobile |
Height | 35" |
Width | 50.25" |
Depth | 31.25" |
Weight | 390 lbs |
UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.