Why you’ll love it
  • Open frame mobile design for easy transportability
  • Durable stainless steel construction ensures longevity
  • Accommodates up to 8 1/8" diameter plates
  • View More Details
Additional Question? Ask an Expert
$7,247.62 $13,724.00
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Why you’ll love it
  • Open frame mobile design for easy transportability
  • Durable stainless steel construction ensures longevity
  • Accommodates up to 8 1/8" diameter plates
  • View More Details
Additional Question? Ask an Expert

Atlas Metal MOPD4H-8-1/8 Heated Plate Dispenser Open Frame Mobile Design Stainless Steel Construction

Atlas Metal  |  MFG #: MOPD4H-8-1/8  |  Item #: 704510
Item: #704510

Technical details
Manufacturer Atlas Metal
Model Number MOPD4H-8-1/8
Manufacturer Part # MOPD4H-8-1/8
Plate Style Round
Base Style Open Frame
Type Heated
Plate Diameter 5" - 9"
Compartment Qty (4) Compartments
Height 36"
Width 30.38"
Depth 30.38"
Weight 184 lbs
NSF Yes
UL Yes
UL EPH Yes

Product Description

The Atlas Metal MOPD4H-8-1/8 Heated Plate Dispenser is a highly efficient solution for food service establishments requiring robust and reliable plate dispensing systems. Featuring an open frame mobile design and constructed from durable stainless steel, this dispenser is engineered for longevity and ease of use. It includes four self-elevating dispensing tubes, each capable of accommodating a maximum dish size of 8 1/8 inches in diameter. With an impressive capacity of up to 72 plates or 36 bowls per dispensing tube, this unit is ideal for high-volume operations. The inclusion of high-impact plastic guideposts ensures smooth and precise dispensing, while the 4-inch swivel casters provide exceptional mobility, allowing for easy repositioning within your service area. This dispenser is NSF certified, ensuring compliance with public health and safety standards, and also carries UL EPH and UL certifications, attesting to its high-quality construction and performance. Designed for use in a variety of settings, from bustling cafeterias to elegant banquet facilities, the Atlas Metal MOPD4H-8-1/8 offers a unique value proposition with its combination of capacity, convenience, and compliance with industry standards, making it a versatile and indispensable asset for food service providers.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications


From the manufacturer

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Atlas Metal

Atlas Metal MOPD4H-8-1/8 Heated Plate Dispenser Open Frame Mobile Design Stainless Steel Construction

$7,247.62 $13,724.00

The Atlas Metal MOPD4H-8-1/8 Heated Plate Dispenser is a highly efficient solution for food service establishments requiring robust and reliable plate dispensing systems. Featuring an open frame mobile design and constructed from durable stainless steel, this dispenser is engineered for longevity and ease of use. It includes four self-elevating dispensing tubes, each capable of accommodating a maximum dish size of 8 1/8 inches in diameter. With an impressive capacity of up to 72 plates or 36 bowls per dispensing tube, this unit is ideal for high-volume operations. The inclusion of high-impact plastic guideposts ensures smooth and precise dispensing, while the 4-inch swivel casters provide exceptional mobility, allowing for easy repositioning within your service area. This dispenser is NSF certified, ensuring compliance with public health and safety standards, and also carries UL EPH and UL certifications, attesting to its high-quality construction and performance. Designed for use in a variety of settings, from bustling cafeterias to elegant banquet facilities, the Atlas Metal MOPD4H-8-1/8 offers a unique value proposition with its combination of capacity, convenience, and compliance with industry standards, making it a versatile and indispensable asset for food service providers.