Atlas Metal PDH-8-1/8 Drop-In Heated Plate Dispenser Enclosed Frame Stainless Steel Construction
Delivery to:
- Single self-elevating dish dispensing tube
- Holds up to 72 plates or 36 bowls
- For plates up to 8-1/8" diameter
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The Atlas Metal PDH-8-1/8 Drop-In Heated Plate Dispenser is an expertly designed piece of equipment, featuring an enclosed frame and stainless steel construction that ensures durability and longevity. It is specifically engineered for efficient plate dispensing with its single self-elevating dish dispensing tube, accommodating a maximum dish size of approximately 8-1/8 inches in diameter. With a capacity to hold up to 72 plates or 36 bowls, this dispenser is ideal for high-volume food service environments. It includes high-impact plastic guideposts for reliable and smooth operation. The unit requires a 10-7/8 inch diameter cutout, making it a versatile choice for various kitchen configurations. Certified by NSF, it meets stringent public health standards, ensuring safety and quality. The Atlas Metal PDH-8-1/8 is a valuable asset for establishments such as restaurants, hotels, and catering services that demand both functionality and efficiency in their operations.
Product Description
The Atlas Metal PDH-8-1/8 Drop-In Heated Plate Dispenser is an expertly designed piece of equipment, featuring an enclosed frame and stainless steel construction that ensures durability and longevity. It is specifically engineered for efficient plate dispensing with its single self-elevating dish dispensing tube, accommodating a maximum dish size of approximately 8-1/8 inches in diameter. With a capacity to hold up to 72 plates or 36 bowls, this dispenser is ideal for high-volume food service environments. It includes high-impact plastic guideposts for reliable and smooth operation. The unit requires a 10-7/8 inch diameter cutout, making it a versatile choice for various kitchen configurations. Certified by NSF, it meets stringent public health standards, ensuring safety and quality. The Atlas Metal PDH-8-1/8 is a valuable asset for establishments such as restaurants, hotels, and catering services that demand both functionality and efficiency in their operations.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
