Atlas Metal  |  MFG #: PDOH-8-1/2  | Item #: 704250

Atlas Metal PDOH-8-1/2 Heated Drop-In Oval Platter Dispenser Enclosed Frame Stainless Steel Construction

$2,821.10 $5,342.00

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  • Heated drop-in design for consistent platter temperature
  • Enclosed stainless steel frame for durability and style
  • Single self-elevating platform for easy access
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The Atlas Metal PDOH-8-1/2 Heated Drop-In Oval Platter Dispenser is a highly specialized piece of equipment designed for efficient food service operations. Its enclosed frame and stainless steel construction provide durability and a sleek aesthetic. Featuring a single self-elevating platform, this dispenser is engineered to accommodate platters with a maximum size of 8-1/2" x 6-5/8". The thermally protected fan motor ensures consistent heating performance, essential for maintaining food at optimal temperatures. To facilitate its integration into existing setups, an 11-13/16" x 9-5/16" cutout is required. The Atlas Metal PDOH-8-1/2 also includes high-impact plastic guideposts, which are field adjustable, allowing for customization to accommodate different platter weights. This level of adaptability makes it an ideal choice for catering to diverse market segments, from high-volume institutional dining to boutique catering services. Its robust construction and reliable performance make it a valuable asset in the food service industry, capable of enhancing efficiency and service quality.

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Product Description

The Atlas Metal PDOH-8-1/2 Heated Drop-In Oval Platter Dispenser is a highly specialized piece of equipment designed for efficient food service operations. Its enclosed frame and stainless steel construction provide durability and a sleek aesthetic. Featuring a single self-elevating platform, this dispenser is engineered to accommodate platters with a maximum size of 8-1/2" x 6-5/8". The thermally protected fan motor ensures consistent heating performance, essential for maintaining food at optimal temperatures. To facilitate its integration into existing setups, an 11-13/16" x 9-5/16" cutout is required. The Atlas Metal PDOH-8-1/2 also includes high-impact plastic guideposts, which are field adjustable, allowing for customization to accommodate different platter weights. This level of adaptability makes it an ideal choice for catering to diverse market segments, from high-volume institutional dining to boutique catering services. Its robust construction and reliable performance make it a valuable asset in the food service industry, capable of enhancing efficiency and service quality.

Product information

Technical specs
Manufacturer Atlas Metal
Model Number PDOH-8-1/2
Manufacturer Part # PDOH-8-1/2
Plate Style Oval (platter)
Base Style Shielded (enclosed)
Type Heated
Plate Diameter 5" - 9"
Height 29.25"
Width 12"
Depth 10.13"
Weight 35 lbs
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Atlas Metal PDOH-8-1/2 Heated Drop-In Oval Platter Dispenser Enclosed Frame Stainless Steel Construction
Atlas Metal

Atlas Metal PDOH-8-1/2 Heated Drop-In Oval Platter Dispenser Enclosed Frame Stainless Steel Construction

$2,821.10 $5,342.00

The Atlas Metal PDOH-8-1/2 Heated Drop-In Oval Platter Dispenser is a highly specialized piece of equipment designed for efficient food service operations. Its enclosed frame and stainless steel construction provide durability and a sleek aesthetic. Featuring a single self-elevating platform, this dispenser is engineered to accommodate platters with a maximum size of 8-1/2" x 6-5/8". The thermally protected fan motor ensures consistent heating performance, essential for maintaining food at optimal temperatures. To facilitate its integration into existing setups, an 11-13/16" x 9-5/16" cutout is required. The Atlas Metal PDOH-8-1/2 also includes high-impact plastic guideposts, which are field adjustable, allowing for customization to accommodate different platter weights. This level of adaptability makes it an ideal choice for catering to diverse market segments, from high-volume institutional dining to boutique catering services. Its robust construction and reliable performance make it a valuable asset in the food service industry, capable of enhancing efficiency and service quality.

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