Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit 1-pan Size 18/304 Stainless Steel Top & Liner With 3" Recess
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- Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit
- 18/304 stainless steel top & liner
- 3" recess fits 12" x 20" pan
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The Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit is a versatile solution engineered for commercial kitchens requiring dual-temperature food storage. This unit is designed to accommodate a single 12" x 20" pan, offering flexibility for various food service applications. Crafted with an 18/304 stainless steel top and liner, it ensures durability and resistance to corrosion. The unit features a 3" recess, adding to its practicality by securely holding the pan in place. Equipped with an immersion-type heating element and self-contained refrigeration system, it allows for efficient switching between hot and cold settings via a convenient selector switch. The insulated pan, coupled with a 22 gauge galvanized outer case, provides excellent thermal retention, ensuring optimal food temperatures. Additional features include thermostat controls and a pilot light for precise temperature management, as well as a 3/4" drain with strainer to facilitate easy cleaning and maintenance. Installation requires a cutout of 16-1/2"W x 24-1/2"D. Certified by NSF 169 and UL, the Atlas Metal RM-HP-1 is a reliable and compliant choice for food service establishments seeking to enhance their operational efficiency and food safety standards.
Product Description
The Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit is a versatile solution engineered for commercial kitchens requiring dual-temperature food storage. This unit is designed to accommodate a single 12" x 20" pan, offering flexibility for various food service applications. Crafted with an 18/304 stainless steel top and liner, it ensures durability and resistance to corrosion. The unit features a 3" recess, adding to its practicality by securely holding the pan in place. Equipped with an immersion-type heating element and self-contained refrigeration system, it allows for efficient switching between hot and cold settings via a convenient selector switch. The insulated pan, coupled with a 22 gauge galvanized outer case, provides excellent thermal retention, ensuring optimal food temperatures. Additional features include thermostat controls and a pilot light for precise temperature management, as well as a 3/4" drain with strainer to facilitate easy cleaning and maintenance. Installation requires a cutout of 16-1/2"W x 24-1/2"D. Certified by NSF 169 and UL, the Atlas Metal RM-HP-1 is a reliable and compliant choice for food service establishments seeking to enhance their operational efficiency and food safety standards.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
