Atlas Metal  |  MFG #: RM-HP-1  | Item #: 705013

Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit 1-pan Size 18/304 Stainless Steel Top & Liner With 3" Recess

$6,698.40 $12,684.00

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  • Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit
  • 18/304 stainless steel top & liner
  • 3" recess fits 12" x 20" pan
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The Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit is a versatile solution engineered for commercial kitchens requiring dual-temperature food storage. This unit is designed to accommodate a single 12" x 20" pan, offering flexibility for various food service applications. Crafted with an 18/304 stainless steel top and liner, it ensures durability and resistance to corrosion. The unit features a 3" recess, adding to its practicality by securely holding the pan in place. Equipped with an immersion-type heating element and self-contained refrigeration system, it allows for efficient switching between hot and cold settings via a convenient selector switch. The insulated pan, coupled with a 22 gauge galvanized outer case, provides excellent thermal retention, ensuring optimal food temperatures. Additional features include thermostat controls and a pilot light for precise temperature management, as well as a 3/4" drain with strainer to facilitate easy cleaning and maintenance. Installation requires a cutout of 16-1/2"W x 24-1/2"D. Certified by NSF 169 and UL, the Atlas Metal RM-HP-1 is a reliable and compliant choice for food service establishments seeking to enhance their operational efficiency and food safety standards.

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Product Description

The Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit is a versatile solution engineered for commercial kitchens requiring dual-temperature food storage. This unit is designed to accommodate a single 12" x 20" pan, offering flexibility for various food service applications. Crafted with an 18/304 stainless steel top and liner, it ensures durability and resistance to corrosion. The unit features a 3" recess, adding to its practicality by securely holding the pan in place. Equipped with an immersion-type heating element and self-contained refrigeration system, it allows for efficient switching between hot and cold settings via a convenient selector switch. The insulated pan, coupled with a 22 gauge galvanized outer case, provides excellent thermal retention, ensuring optimal food temperatures. Additional features include thermostat controls and a pilot light for precise temperature management, as well as a 3/4" drain with strainer to facilitate easy cleaning and maintenance. Installation requires a cutout of 16-1/2"W x 24-1/2"D. Certified by NSF 169 and UL, the Atlas Metal RM-HP-1 is a reliable and compliant choice for food service establishments seeking to enhance their operational efficiency and food safety standards.

Product information

Technical specs
Manufacturer Atlas Metal
Model Number RM-HP-1
Manufacturer Part # RM-HP-1
Pan Qty 1-pan
Cooling Style Mechanically Cooled
Type Hot/cold
Finish Stainless Steel Top & Well, Galvanized Exterior
Controls Single Controls
Height 27.75"
Width 18.13"
Depth 26"
Weight 145 lbs
NSF Approved Yes
UL Approved Yes

Certifications

Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit 1-pan Size 18/304 Stainless Steel Top & Liner With 3" Recess
Atlas Metal

Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit 1-pan Size 18/304 Stainless Steel Top & Liner With 3" Recess

$6,698.40 $12,684.00

The Atlas Metal RM-HP-1 Hot/Cold Food Drop-In Unit is a versatile solution engineered for commercial kitchens requiring dual-temperature food storage. This unit is designed to accommodate a single 12" x 20" pan, offering flexibility for various food service applications. Crafted with an 18/304 stainless steel top and liner, it ensures durability and resistance to corrosion. The unit features a 3" recess, adding to its practicality by securely holding the pan in place. Equipped with an immersion-type heating element and self-contained refrigeration system, it allows for efficient switching between hot and cold settings via a convenient selector switch. The insulated pan, coupled with a 22 gauge galvanized outer case, provides excellent thermal retention, ensuring optimal food temperatures. Additional features include thermostat controls and a pilot light for precise temperature management, as well as a 3/4" drain with strainer to facilitate easy cleaning and maintenance. Installation requires a cutout of 16-1/2"W x 24-1/2"D. Certified by NSF 169 and UL, the Atlas Metal RM-HP-1 is a reliable and compliant choice for food service establishments seeking to enhance their operational efficiency and food safety standards.

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