Atlas Metal RM-HP-3 Hot/Cold Food Drop-In Unit 3-pan Size 18/304 Stainless Steel Top & Liner With 3" Recess
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- Versatile hot/cold food drop-in unit with 3-pan capacity
- 18/304 stainless steel top & liner ensures durability
- Self-contained refrigeration for easy installation
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The Atlas Metal RM-HP-3 Hot/Cold Food Drop-In Unit is a versatile and efficient solution for food service operations requiring a reliable temperature control system. With a 3-pan size capacity, it accommodates three 12" x 20" pans, making it suitable for various catering and dining settings. Crafted with 18/304 stainless steel for both the top and liner, it ensures durability and resistance to corrosion. The unit includes a 3" recess, which enhances its utility and ease of use. It features an immersion-type heating element and self-contained refrigeration, providing flexibility in maintaining both hot and cold food items. The hot/cold selector switch allows for seamless transitions between temperatures. An insulated pan with a 22-gauge galvanized outer case contributes to energy efficiency. For added convenience, it includes thermostat controls and a pilot light, as well as a 3/4" drain with a strainer for efficient cleaning. Requiring a 44"W x 24-1/2"D cutout, this unit is NSF 169 and UL certified, affirming its compliance with high standards of quality and safety. Whether in a bustling restaurant or a catering service, the Atlas Metal RM-HP-3 is designed to meet the rigorous demands of the food service industry.
Product Description
The Atlas Metal RM-HP-3 Hot/Cold Food Drop-In Unit is a versatile and efficient solution for food service operations requiring a reliable temperature control system. With a 3-pan size capacity, it accommodates three 12" x 20" pans, making it suitable for various catering and dining settings. Crafted with 18/304 stainless steel for both the top and liner, it ensures durability and resistance to corrosion. The unit includes a 3" recess, which enhances its utility and ease of use. It features an immersion-type heating element and self-contained refrigeration, providing flexibility in maintaining both hot and cold food items. The hot/cold selector switch allows for seamless transitions between temperatures. An insulated pan with a 22-gauge galvanized outer case contributes to energy efficiency. For added convenience, it includes thermostat controls and a pilot light, as well as a 3/4" drain with a strainer for efficient cleaning. Requiring a 44"W x 24-1/2"D cutout, this unit is NSF 169 and UL certified, affirming its compliance with high standards of quality and safety. Whether in a bustling restaurant or a catering service, the Atlas Metal RM-HP-3 is designed to meet the rigorous demands of the food service industry.
Product information
| Manufacturer | Atlas Metal |
|---|---|
| Model Number | RM-HP-3 |
| Manufacturer Part # | RM-HP-3 |
| Type | Hot/cold |
| Cooling Style | Mechanically Cooled |
| Finish | Stainless Steel Top & Well, Galvanized Exterior |
| Pan Qty | 3-pan |
| Controls | Single Controls |
| Height | 27.75" |
| Width | 45.5" |
| Depth | 26" |
| Weight | 267 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
