Atlas Metal  |  MFG #: RM-HP-4  | Item #: 704980

Atlas Metal RM-HP-4 Hot/Cold Food Drop-In Unit 4-pan Size 18/304 Stainless Steel Top & Liner With 3" Recess

$8,131.65 $15,398.00
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  • Versatile hot/cold food drop-in unit
  • Fits 4 pans sized 12" x 20"
  • 18/304 stainless steel top & liner
  • View More Details

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The Atlas Metal RM-HP-4 Hot/Cold Food Drop-In Unit offers a versatile solution for food service establishments with its dual functionality. This unit accommodates four 12" x 20" pans, making it a valuable asset for any kitchen requiring both hot and cold food storage. Crafted with an 18/304 stainless steel top and liner, it combines durability with a sleek, professional look. The 3" recess design ensures that food pans are securely held in place. Equipped with an immersion-type heating element and self-contained refrigeration, this unit provides efficient temperature control through a hot/cold selector switch. The insulated pan, complete with a 22-gauge galvanized outer case, enhances temperature retention, while the thermostat controls and pilot light offer precise temperature management. For convenience, a 3/4" drain with a strainer is included for easy cleaning and maintenance. The required cutout dimensions are 57-3/4"W x 24-1/2"D, ensuring a perfect fit in any compatible countertop. Certified by NSF 169 and UL, the Atlas Metal RM-HP-4 Hot/Cold Food Drop-In Unit meets rigorous safety and sanitation standards. This unit is particularly suited for restaurants, catering services, and buffet lines, providing reliable performance and adaptability in various food service settings.

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Product Description

The Atlas Metal RM-HP-4 Hot/Cold Food Drop-In Unit offers a versatile solution for food service establishments with its dual functionality. This unit accommodates four 12" x 20" pans, making it a valuable asset for any kitchen requiring both hot and cold food storage. Crafted with an 18/304 stainless steel top and liner, it combines durability with a sleek, professional look. The 3" recess design ensures that food pans are securely held in place. Equipped with an immersion-type heating element and self-contained refrigeration, this unit provides efficient temperature control through a hot/cold selector switch. The insulated pan, complete with a 22-gauge galvanized outer case, enhances temperature retention, while the thermostat controls and pilot light offer precise temperature management. For convenience, a 3/4" drain with a strainer is included for easy cleaning and maintenance. The required cutout dimensions are 57-3/4"W x 24-1/2"D, ensuring a perfect fit in any compatible countertop. Certified by NSF 169 and UL, the Atlas Metal RM-HP-4 Hot/Cold Food Drop-In Unit meets rigorous safety and sanitation standards. This unit is particularly suited for restaurants, catering services, and buffet lines, providing reliable performance and adaptability in various food service settings.

Product information

Technical specs
Manufacturer Atlas Metal
Model Number RM-HP-4
Manufacturer Part # RM-HP-4
Pan Qty 4-pan
Controls Single Controls
Finish Stainless Steel Top & Well, Galvanized Exterior
Cooling Style Mechanically Cooled
Type Hot/cold
Height 27.75"
Width 59.13"
Depth 26"
Weight 305 lbs
NSF Approved Yes
UL Approved Yes

Certifications

Atlas Metal RM-HP-4 Hot/Cold Food Drop-In Unit 4-pan Size 18/304 Stainless Steel Top & Liner With 3" Recess
Atlas Metal

Atlas Metal RM-HP-4 Hot/Cold Food Drop-In Unit 4-pan Size 18/304 Stainless Steel Top & Liner With 3" Recess

$8,131.65 $15,398.00

The Atlas Metal RM-HP-4 Hot/Cold Food Drop-In Unit offers a versatile solution for food service establishments with its dual functionality. This unit accommodates four 12" x 20" pans, making it a valuable asset for any kitchen requiring both hot and cold food storage. Crafted with an 18/304 stainless steel top and liner, it combines durability with a sleek, professional look. The 3" recess design ensures that food pans are securely held in place. Equipped with an immersion-type heating element and self-contained refrigeration, this unit provides efficient temperature control through a hot/cold selector switch. The insulated pan, complete with a 22-gauge galvanized outer case, enhances temperature retention, while the thermostat controls and pilot light offer precise temperature management. For convenience, a 3/4" drain with a strainer is included for easy cleaning and maintenance. The required cutout dimensions are 57-3/4"W x 24-1/2"D, ensuring a perfect fit in any compatible countertop. Certified by NSF 169 and UL, the Atlas Metal RM-HP-4 Hot/Cold Food Drop-In Unit meets rigorous safety and sanitation standards. This unit is particularly suited for restaurants, catering services, and buffet lines, providing reliable performance and adaptability in various food service settings.

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