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Atlas Metal RM-HP-X-3 Hot/Cold Food Drop-In Unit 3-pan Size 18/304 Stainless Steel Top & Liner With 3" Recess
| Manufacturer | Atlas Metal |
|---|---|
| Model Number | RM-HP-X-3 |
| Manufacturer Part # | RM-HP-X-3 |
| Type | Hot/cold |
| Cooling Style | Mechanically Cooled |
| Pan Qty | 3-pan |
| Controls | Single Controls |
| Finish | Stainless Steel Top & Well, Galvanized Exterior |
| Height | 27.75" |
| Width | 45.5" |
| Depth | 26" |
| Weight | 257 lbs |
| NSF | Yes |
| UL | Yes |
About this item
Product Details
Product Details
The Atlas Metal RM-HP-X-3 Hot/Cold Food Drop-In Unit is a versatile solution designed to meet the diverse temperature control needs of the foodservice industry. With a 3-pan size configuration, this unit can accommodate three 12" x 20" pans, making it suitable for varying food quantities. Its construction features an 18/304 stainless steel top and liner with a 3" recess, ensuring durability and elegance in presentation. The unit utilizes an immersion-type heating element, though it operates without a compressor, relying on remote refrigeration for cooling. Included is the RSHP-X remote control panel, enhancing operational convenience. The insulated pan is complemented by a 22-gauge galvanized outer case, ensuring thermal efficiency. A digital thermostat expansion valve bracket and filter dryer are part of the design, supporting precise temperature regulation. For effective drainage, a 3/4" drain with strainer is included. Requiring a 44"W x 24-1/2"D cutout for installation, the unit meets NSF 169 and UL standards, underscoring its compliance with industry safety and sanitation requirements. This unit is an ideal choice for establishments seeking a reliable and efficient hot/cold serving solution, offering a blend of advanced engineering, user-friendly features, and industry-standard compliance.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
