Atlas Metal RMLX-2 Slim-Line Cold Food Drop-In Unit Refrigerated 3" Recessed Top
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- Recessed top for easy access and spill prevention
- Accommodates two food pans for versatile use
- Remote refrigeration system for flexible installation
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The Atlas Metal RMLX-2 Slim-Line Cold Food Drop-In Unit-Refrigerated 3" Recessed Top is an advanced refrigeration solution designed for efficiency and versatility in food service environments. With a 2-pan size capacity, it is engineered to accommodate a range of cold food items, making it suitable for various market segments within the industry. This unit features a 3-inch recessed top, providing an optimal serving presentation while maintaining the cold temperature of food products. The refrigeration system is remote, allowing for flexible installation options without a compressor, enhancing its adaptability in different settings. The insulated pan ensures that the temperature remains consistent, while the stainless steel inner liner and top offer durability and ease of cleaning. The galvanized steel outer liner adds to the unit's robustness, ensuring longevity in demanding environments. The digital thermostat and expansion valve provide precise temperature control, crucial for maintaining food safety and quality. NSF 7 certification underscores its compliance with stringent public health standards, making it a reliable choice for commercial kitchens, buffets, and catering operations. This drop-in unit represents a commitment to quality and performance, meeting the needs of professionals who require dependable refrigeration solutions.
Product Description
The Atlas Metal RMLX-2 Slim-Line Cold Food Drop-In Unit-Refrigerated 3" Recessed Top is an advanced refrigeration solution designed for efficiency and versatility in food service environments. With a 2-pan size capacity, it is engineered to accommodate a range of cold food items, making it suitable for various market segments within the industry. This unit features a 3-inch recessed top, providing an optimal serving presentation while maintaining the cold temperature of food products. The refrigeration system is remote, allowing for flexible installation options without a compressor, enhancing its adaptability in different settings. The insulated pan ensures that the temperature remains consistent, while the stainless steel inner liner and top offer durability and ease of cleaning. The galvanized steel outer liner adds to the unit's robustness, ensuring longevity in demanding environments. The digital thermostat and expansion valve provide precise temperature control, crucial for maintaining food safety and quality. NSF 7 certification underscores its compliance with stringent public health standards, making it a reliable choice for commercial kitchens, buffets, and catering operations. This drop-in unit represents a commitment to quality and performance, meeting the needs of professionals who require dependable refrigeration solutions.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
