Atlas Metal SLS-3 Tray Slide Drop Down Design Solid placeholder image
Atlas Metal  |  MFG #: SLS-3  | Item #: 704752

Atlas Metal SLS-3 Tray Slide Drop Down Design Solid

$1,001.27 $1,896.00

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  • Atlas Metal SLS-3 Tray Slide Drop Down Design Solid
  • Fits 50"W units perfectly
  • 11-1/4"D for ample tray space
  • View More Details

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The Atlas Metal SLS-3 Tray Slide - drop down design solid - is a meticulously crafted accessory for 50"W units, featuring an 11-1/4"D ribbed stainless steel construction. This robust tray slide is engineered for durability and efficiency, making it a reliable component in commercial kitchen environments. Its drop-down design facilitates ease of use and space-saving functionality, ideal for kitchens where space optimization is critical. The stainless steel construction ensures long-lasting performance, resisting corrosion and maintaining hygiene standards crucial in food service settings. The ribbed surface provides added stability for trays, reducing the risk of slippage during use. This specific tray slide is particularly valuable for establishments seeking to enhance their operational efficiency with dependable and durable equipment components. With precise dimensions tailored to fit 50"W units, the Atlas Metal SLS-3 Tray Slide proves to be an essential feature for various segment markets within the culinary industry, from fast-paced restaurants to institutional dining facilities, ensuring that each operation benefits from its solid and pragmatic design.

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Product Description

The Atlas Metal SLS-3 Tray Slide - drop down design solid - is a meticulously crafted accessory for 50"W units, featuring an 11-1/4"D ribbed stainless steel construction. This robust tray slide is engineered for durability and efficiency, making it a reliable component in commercial kitchen environments. Its drop-down design facilitates ease of use and space-saving functionality, ideal for kitchens where space optimization is critical. The stainless steel construction ensures long-lasting performance, resisting corrosion and maintaining hygiene standards crucial in food service settings. The ribbed surface provides added stability for trays, reducing the risk of slippage during use. This specific tray slide is particularly valuable for establishments seeking to enhance their operational efficiency with dependable and durable equipment components. With precise dimensions tailored to fit 50"W units, the Atlas Metal SLS-3 Tray Slide proves to be an essential feature for various segment markets within the culinary industry, from fast-paced restaurants to institutional dining facilities, ensuring that each operation benefits from its solid and pragmatic design.

Product information

Technical specs
Manufacturer Atlas Metal
Model Number SLS-3
Manufacturer Part # SLS-3
Bracket Type Drop Down
Style Solid
Width (side - side) 49" - 54"
Construction Stainless Steel
Depth (front - back) 11"
Depth 11.25"
Weight 30 lbs
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Atlas Metal

Atlas Metal SLS-3 Tray Slide Drop Down Design Solid

$1,001.27 $1,896.00

The Atlas Metal SLS-3 Tray Slide - drop down design solid - is a meticulously crafted accessory for 50"W units, featuring an 11-1/4"D ribbed stainless steel construction. This robust tray slide is engineered for durability and efficiency, making it a reliable component in commercial kitchen environments. Its drop-down design facilitates ease of use and space-saving functionality, ideal for kitchens where space optimization is critical. The stainless steel construction ensures long-lasting performance, resisting corrosion and maintaining hygiene standards crucial in food service settings. The ribbed surface provides added stability for trays, reducing the risk of slippage during use. This specific tray slide is particularly valuable for establishments seeking to enhance their operational efficiency with dependable and durable equipment components. With precise dimensions tailored to fit 50"W units, the Atlas Metal SLS-3 Tray Slide proves to be an essential feature for various segment markets within the culinary industry, from fast-paced restaurants to institutional dining facilities, ensuring that each operation benefits from its solid and pragmatic design.

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