Atlas Metal WCM-BT-3 Cold Food Drop-In Unit Refrigerated Cold Pan Airflow Design
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- Refrigerated cold pan for optimum food preservation
- 3-pan size ideal for versatile serving options
- Self-contained unit ensures easy installation
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The Atlas Metal WCM-BT-3 Cold Food Drop-In Unit - a refrigerated cold pan, stands out with its advanced airflow design and self-contained refrigeration system. This unit accommodates a 3-pan size, making it a versatile addition to any commercial kitchen. Constructed with a stainless steel inner liner and top, it ensures durability and easy maintenance, while the galvanized steel outer liner provides an added layer of protection. The unit uses R134A refrigerant and operates with a 1/4 HP compressor, highlighting its efficient cooling capabilities. Key features include an insulated pan for optimum temperature retention, an on/off switch for user convenience, and a pilot light for operational status indication. The automatic defrost system further enhances its functionality, reducing manual maintenance needs. With UL certification, this drop-in unit meets rigorous safety standards, making it suitable for diverse applications in the food service industry. Whether for institutional dining, catering services, or buffet lines, the Atlas Metal WCM-BT-3 offers reliable performance and robust construction that ensure long-term use and efficiency.
Product Description
The Atlas Metal WCM-BT-3 Cold Food Drop-In Unit - a refrigerated cold pan, stands out with its advanced airflow design and self-contained refrigeration system. This unit accommodates a 3-pan size, making it a versatile addition to any commercial kitchen. Constructed with a stainless steel inner liner and top, it ensures durability and easy maintenance, while the galvanized steel outer liner provides an added layer of protection. The unit uses R134A refrigerant and operates with a 1/4 HP compressor, highlighting its efficient cooling capabilities. Key features include an insulated pan for optimum temperature retention, an on/off switch for user convenience, and a pilot light for operational status indication. The automatic defrost system further enhances its functionality, reducing manual maintenance needs. With UL certification, this drop-in unit meets rigorous safety standards, making it suitable for diverse applications in the food service industry. Whether for institutional dining, catering services, or buffet lines, the Atlas Metal WCM-BT-3 offers reliable performance and robust construction that ensure long-term use and efficiency.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
