Atlas Metal WCM-HP-4 Hot/Cold Drop In Unit 4-pan Size Single Tank With Thermostat Switch For Hot Or Cold Operation
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- Flexible operation: switch between hot and cold
- 4-pan capacity to accommodate busy kitchens
- Self-contained refrigeration for easy installation
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The Atlas Metal WCM-HP-4 Hot-Cold Drop In Unit - 4-pan Size Single Tank with Thermostat Switch for Hot or Cold Operation is a versatile and efficient solution for kitchens and food service establishments. This unit is designed to accommodate four 12" x 20" pans, making it ideal for large-scale operations that require flexibility in temperature control. Its unique self-contained refrigeration system and immersion-type heating element allow for seamless transition between hot and cold food storage. The stainless steel top and inner liner ensure durability and easy cleaning, while the galvanized outer liner provides added protection and longevity. With a precise thermostat switch, users can easily adjust the temperature to suit their specific needs, whether keeping dishes warm or fresh. This unit is particularly valuable in environments where space is at a premium, as its drop-in design integrates smoothly into existing setups. The Atlas Metal WCM-HP-4 stands out for its reliable construction and adaptability, meeting the demands of various market segments within the food service industry, from high-volume cafeterias to bespoke catering operations. This makes it an essential piece for any professional kitchen that prioritizes quality, efficiency, and versatility.
Product Description
The Atlas Metal WCM-HP-4 Hot-Cold Drop In Unit - 4-pan Size Single Tank with Thermostat Switch for Hot or Cold Operation is a versatile and efficient solution for kitchens and food service establishments. This unit is designed to accommodate four 12" x 20" pans, making it ideal for large-scale operations that require flexibility in temperature control. Its unique self-contained refrigeration system and immersion-type heating element allow for seamless transition between hot and cold food storage. The stainless steel top and inner liner ensure durability and easy cleaning, while the galvanized outer liner provides added protection and longevity. With a precise thermostat switch, users can easily adjust the temperature to suit their specific needs, whether keeping dishes warm or fresh. This unit is particularly valuable in environments where space is at a premium, as its drop-in design integrates smoothly into existing setups. The Atlas Metal WCM-HP-4 stands out for its reliable construction and adaptability, meeting the demands of various market segments within the food service industry, from high-volume cafeterias to bespoke catering operations. This makes it an essential piece for any professional kitchen that prioritizes quality, efficiency, and versatility.
