Atlas Metal WCM-HP-5 Hot/Cold Drop In Unit 5-pan Size Single Tank With Thermostat Switch For Hot Or Cold Operation
Delivery to:
- Hot and cold operation for versatile use
- Fits 5 standard 12" x 20" pans
- Self-contained refrigeration system
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The Atlas Metal WCM-HP-5 Hot/Cold Drop In Unit - 5-pan Size Single Tank with Thermostat Switch for Hot or Cold Operation is a versatile kitchen appliance designed for both heating and cooling applications in commercial food service environments. This unit accommodates five 12" x 20" pans, making it suitable for large-scale operations requiring simultaneous management of multiple dishes. Featuring a self-contained refrigeration system, the unit is engineered to maintain optimal temperature control. Its immersion type heating element provides efficient, even heat distribution when needed. Constructed with a stainless steel top and inner liner, the drop-in unit ensures long-lasting durability and ease of cleaning, which is essential in fast-paced kitchen settings. The galvanized outer liner further enhances the structural integrity, providing additional protection and longevity. The thermostat switch allows for seamless transitions between hot and cold functions, catering to diverse culinary requirements. This adaptability makes the Atlas Metal WCM-HP-5 an ideal choice for restaurants, catering services, and hospitality venues looking to efficiently maximize space and functionality. With its robust construction and dual operational capabilities, this unit stands as a reliable and essential asset in any professional kitchen.
Product Description
The Atlas Metal WCM-HP-5 Hot/Cold Drop In Unit - 5-pan Size Single Tank with Thermostat Switch for Hot or Cold Operation is a versatile kitchen appliance designed for both heating and cooling applications in commercial food service environments. This unit accommodates five 12" x 20" pans, making it suitable for large-scale operations requiring simultaneous management of multiple dishes. Featuring a self-contained refrigeration system, the unit is engineered to maintain optimal temperature control. Its immersion type heating element provides efficient, even heat distribution when needed. Constructed with a stainless steel top and inner liner, the drop-in unit ensures long-lasting durability and ease of cleaning, which is essential in fast-paced kitchen settings. The galvanized outer liner further enhances the structural integrity, providing additional protection and longevity. The thermostat switch allows for seamless transitions between hot and cold functions, catering to diverse culinary requirements. This adaptability makes the Atlas Metal WCM-HP-5 an ideal choice for restaurants, catering services, and hospitality venues looking to efficiently maximize space and functionality. With its robust construction and dual operational capabilities, this unit stands as a reliable and essential asset in any professional kitchen.
