Atlas Metal WCMDCL-2 Slim-Line Cold Food Drop-In Unit Refrigerated Deep Design
Delivery to:
- Slim-Line design for efficient space utilization
- Refrigerated deep design for optimal cold food presentation
- Self-contained refrigeration for easy installation
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The Atlas Metal WCMDCL-2 Slim-Line Cold Food Drop-In Unit is a refrigerated, deep design system engineered for efficient food preservation. Featuring side coils, this unit is tailored to accommodate a 2-pan size, making it versatile for various food service applications. The self-contained refrigeration system ensures optimal cooling performance, while the insulated pan aids in maintaining consistent temperatures, crucial for food safety. An on-off thermostat switch provides users with precise temperature control, enhancing operational efficiency. Constructed with a stainless steel inner liner and top, complemented by a galvanized outer liner, the unit promises durability and longevity. Installation requires a 14-1/4-inch by 44-1/4-inch cut-out, ensuring a snug fit into existing setups. The Atlas Metal WCMDCL-2 is UL and NSF certified, adhering to stringent safety and sanitary standards. This product is an excellent choice for restaurants, cafeterias, and catering services seeking a reliable cold food storage solution that combines innovative design with robust construction. Its thoughtful engineering caters to the specific needs of food service professionals, ensuring that perishable items remain fresh and safe for consumption.
Product Description
The Atlas Metal WCMDCL-2 Slim-Line Cold Food Drop-In Unit is a refrigerated, deep design system engineered for efficient food preservation. Featuring side coils, this unit is tailored to accommodate a 2-pan size, making it versatile for various food service applications. The self-contained refrigeration system ensures optimal cooling performance, while the insulated pan aids in maintaining consistent temperatures, crucial for food safety. An on-off thermostat switch provides users with precise temperature control, enhancing operational efficiency. Constructed with a stainless steel inner liner and top, complemented by a galvanized outer liner, the unit promises durability and longevity. Installation requires a 14-1/4-inch by 44-1/4-inch cut-out, ensuring a snug fit into existing setups. The Atlas Metal WCMDCL-2 is UL and NSF certified, adhering to stringent safety and sanitary standards. This product is an excellent choice for restaurants, cafeterias, and catering services seeking a reliable cold food storage solution that combines innovative design with robust construction. Its thoughtful engineering caters to the specific needs of food service professionals, ensuring that perishable items remain fresh and safe for consumption.
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
