Atlas Metal WH-5 Hot Food Drop-In Well Unit Electric 5-pan Size
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- Atlas Metal WH-5 Hot Food Drop-In Well Unit Electric 5-pan Size
- Accommodates (5) 12" x 20" pans
- Wet type bain-marie or individual pan
- View More Details
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The Atlas Metal WH-5 Hot Food Drop-In Well Unit - electric 5-pan size - is expertly designed for professional kitchens requiring efficient hot food storage. This unit accommodates five 12" x 20" pans, making it ideal for high-volume service environments. Supporting both bain-marie and individual pan configurations, the WH-5 is versatile for various culinary applications. Operating on a wet-type system, it ensures consistent heat distribution to maintain optimal food temperatures. The unit features a single thermostatic control panel, simplifying temperature adjustments and enhancing ease of use. Constructed with a stainless steel top and inner liner, the WH-5 offers durability and a sleek appearance, while its galvanized outer liner adds structural reinforcement. Enhanced with fiberglass insulation, this drop-in well unit effectively retains heat, maximizing energy efficiency. Certified by UL and ETL-Sanitation, the WH-5 meets stringent safety and hygiene standards, ensuring reliable performance in any commercial setting. Its robust design and technical precision make the Atlas Metal WH-5 an indispensable asset for catering businesses, restaurants, and institutional kitchens seeking quality and reliability in their food service equipment.
Product Description
The Atlas Metal WH-5 Hot Food Drop-In Well Unit - electric 5-pan size - is expertly designed for professional kitchens requiring efficient hot food storage. This unit accommodates five 12" x 20" pans, making it ideal for high-volume service environments. Supporting both bain-marie and individual pan configurations, the WH-5 is versatile for various culinary applications. Operating on a wet-type system, it ensures consistent heat distribution to maintain optimal food temperatures. The unit features a single thermostatic control panel, simplifying temperature adjustments and enhancing ease of use. Constructed with a stainless steel top and inner liner, the WH-5 offers durability and a sleek appearance, while its galvanized outer liner adds structural reinforcement. Enhanced with fiberglass insulation, this drop-in well unit effectively retains heat, maximizing energy efficiency. Certified by UL and ETL-Sanitation, the WH-5 meets stringent safety and hygiene standards, ensuring reliable performance in any commercial setting. Its robust design and technical precision make the Atlas Metal WH-5 an indispensable asset for catering businesses, restaurants, and institutional kitchens seeking quality and reliability in their food service equipment.
Product information
| Manufacturer | Atlas Metal |
|---|---|
| Model Number | WH-5 |
| Manufacturer Part # | WH-5 |
| Insulated or Non-Insulated | Insulated |
| Controls | Thermostatic Controls |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Drain | With Drain |
| Wet or Dry operation | Wet |
| Style | Bain-marie |
| Height | 12.75" |
| Width | 71" |
| Depth | 24" |
| Weight | 210 lbs |
| UL Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
