Atlas Metal  |  MFG #: WICD-1  | Item #: 704927

Atlas Metal WICD-1 Cold Food Drop-In Unit Iced Cold Pan Deep Design

$1,260.04 $2,386.00

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  • Atlas Metal WICD-1 Cold Food Drop-In Unit
  • Deep design for maximum capacity
  • Insulated pan to maintain cold temperatures
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The Atlas Metal WICD-1 Cold Food Drop-In Unit Iced Cold Pan Deep Design is a versatile and essential piece of equipment for any food service operation requiring efficient and reliable cold food storage. This unit features a deep design that accommodates a 1-pan size, making it ideal for various settings such as buffets, catering services, and commercial kitchens. Constructed with a durable stainless steel inner liner and top, it ensures longevity and ease of maintenance. The galvanized steel outer liner adds an additional layer of durability, making it suitable for rigorous use. With dimensions measuring 19-7/8" x 11-3/4" x 9-3/4", the insulated pan offers ample space for keeping food items chilled, while the 3/4" drain with strainer facilitates easy cleanup and maintenance. This product is designed to provide superior insulation, ensuring that food remains at an optimal temperature for extended periods. The Atlas Metal WICD-1 serves multiple market segments by delivering a reliable cold storage solution, whether for large-scale food service operations or smaller-scale culinary environments seeking dependable and efficient food preservation methods.

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Product Description

The Atlas Metal WICD-1 Cold Food Drop-In Unit Iced Cold Pan Deep Design is a versatile and essential piece of equipment for any food service operation requiring efficient and reliable cold food storage. This unit features a deep design that accommodates a 1-pan size, making it ideal for various settings such as buffets, catering services, and commercial kitchens. Constructed with a durable stainless steel inner liner and top, it ensures longevity and ease of maintenance. The galvanized steel outer liner adds an additional layer of durability, making it suitable for rigorous use. With dimensions measuring 19-7/8" x 11-3/4" x 9-3/4", the insulated pan offers ample space for keeping food items chilled, while the 3/4" drain with strainer facilitates easy cleanup and maintenance. This product is designed to provide superior insulation, ensuring that food remains at an optimal temperature for extended periods. The Atlas Metal WICD-1 serves multiple market segments by delivering a reliable cold storage solution, whether for large-scale food service operations or smaller-scale culinary environments seeking dependable and efficient food preservation methods.

Product information

Technical specs
Manufacturer Atlas Metal
Model Number WICD-1
Manufacturer Part # WICD-1
Pan Qty 1-pan
Depth (front-to-back) OA 19 - 24 Inches
Exterior Liner Galvanized Steel
Width (side - side) OA 13 - 18 Inches
Layout Straight
Interior Liner Stainless Steel
Height 16.25"
Width 16"
Depth 24"
Weight 54 lbs
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Atlas Metal WICD-1 Cold Food Drop-In Unit Iced Cold Pan Deep Design
Atlas Metal

Atlas Metal WICD-1 Cold Food Drop-In Unit Iced Cold Pan Deep Design

$1,260.04 $2,386.00

The Atlas Metal WICD-1 Cold Food Drop-In Unit Iced Cold Pan Deep Design is a versatile and essential piece of equipment for any food service operation requiring efficient and reliable cold food storage. This unit features a deep design that accommodates a 1-pan size, making it ideal for various settings such as buffets, catering services, and commercial kitchens. Constructed with a durable stainless steel inner liner and top, it ensures longevity and ease of maintenance. The galvanized steel outer liner adds an additional layer of durability, making it suitable for rigorous use. With dimensions measuring 19-7/8" x 11-3/4" x 9-3/4", the insulated pan offers ample space for keeping food items chilled, while the 3/4" drain with strainer facilitates easy cleanup and maintenance. This product is designed to provide superior insulation, ensuring that food remains at an optimal temperature for extended periods. The Atlas Metal WICD-1 serves multiple market segments by delivering a reliable cold storage solution, whether for large-scale food service operations or smaller-scale culinary environments seeking dependable and efficient food preservation methods.

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