Atlas Metal  |  MFG #: WICD-5  | Item #: 704931

Atlas Metal WICD-5 Cold Food Drop-In Unit Iced Cold Pan Deep Design

$2,493.67 $4,722.00
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  • Atlas Metal WICD-5 Cold Food Drop-In Unit
  • Deep design for maximum capacity
  • Insulated for superior cold retention
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The Atlas Metal WICD-5 Cold Food Drop-In Unit Iced Cold Pan Deep Design is a versatile and efficient solution for maintaining optimal temperatures in food service settings. This unit features a deep design with a 5-pan capacity, making it ideal for large-scale operations where maintaining a consistent cold temperature is crucial. The insulated pan ensures effective cooling, while the stainless steel inner liner and top provide durability and resistance to corrosion. Its galvanized steel outer liner adds an additional layer of robustness, ensuring a long-lasting performance. The pan dimensions of 19-7/8 inches by 66-3/4 inches by 9-3/4 inches offer ample space for a variety of cold food presentations. Additionally, the unit is equipped with a 3/4-inch drain with a strainer, facilitating easy and efficient cleaning and maintenance. The Atlas Metal WICD-5 is perfect for commercial kitchens, catering services, and buffet setups, where reliability and performance are paramount. Its thoughtfully designed features cater to the unique needs of the food service industry, providing a seamless integration into existing kitchen workflows while ensuring food remains at safe and desirable temperatures.

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Product Description

The Atlas Metal WICD-5 Cold Food Drop-In Unit Iced Cold Pan Deep Design is a versatile and efficient solution for maintaining optimal temperatures in food service settings. This unit features a deep design with a 5-pan capacity, making it ideal for large-scale operations where maintaining a consistent cold temperature is crucial. The insulated pan ensures effective cooling, while the stainless steel inner liner and top provide durability and resistance to corrosion. Its galvanized steel outer liner adds an additional layer of robustness, ensuring a long-lasting performance. The pan dimensions of 19-7/8 inches by 66-3/4 inches by 9-3/4 inches offer ample space for a variety of cold food presentations. Additionally, the unit is equipped with a 3/4-inch drain with a strainer, facilitating easy and efficient cleaning and maintenance. The Atlas Metal WICD-5 is perfect for commercial kitchens, catering services, and buffet setups, where reliability and performance are paramount. Its thoughtfully designed features cater to the unique needs of the food service industry, providing a seamless integration into existing kitchen workflows while ensuring food remains at safe and desirable temperatures.

Product information

Technical specs
Manufacturer Atlas Metal
Model Number WICD-5
Manufacturer Part # WICD-5
Depth (front-to-back) OA 19 - 24 Inches
Exterior Liner Galvanized Steel
Layout Straight
Interior Liner Stainless Steel
Pan Qty 5-pan
Width (side - side) OA 67 - 72 Inches
Height 16.25"
Width 71"
Depth 24"
Weight 184 lbs
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Atlas Metal WICD-5 Cold Food Drop-In Unit Iced Cold Pan Deep Design
Atlas Metal

Atlas Metal WICD-5 Cold Food Drop-In Unit Iced Cold Pan Deep Design

$2,493.67 $4,722.00

The Atlas Metal WICD-5 Cold Food Drop-In Unit Iced Cold Pan Deep Design is a versatile and efficient solution for maintaining optimal temperatures in food service settings. This unit features a deep design with a 5-pan capacity, making it ideal for large-scale operations where maintaining a consistent cold temperature is crucial. The insulated pan ensures effective cooling, while the stainless steel inner liner and top provide durability and resistance to corrosion. Its galvanized steel outer liner adds an additional layer of robustness, ensuring a long-lasting performance. The pan dimensions of 19-7/8 inches by 66-3/4 inches by 9-3/4 inches offer ample space for a variety of cold food presentations. Additionally, the unit is equipped with a 3/4-inch drain with a strainer, facilitating easy and efficient cleaning and maintenance. The Atlas Metal WICD-5 is perfect for commercial kitchens, catering services, and buffet setups, where reliability and performance are paramount. Its thoughtfully designed features cater to the unique needs of the food service industry, providing a seamless integration into existing kitchen workflows while ensuring food remains at safe and desirable temperatures.

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