Atlas Metal WICDL-2 Slim-Line Cold Food Drop-In Unit Iced Cold Pan Deep Design
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- Atlas Metal WICDL-2 Slim-Line Cold Food Drop-In Unit
- Insulated pan keeps food cold longer
- Stainless steel inner liner for durability
- View More Details
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The Atlas Metal WICDL-2 Slim-Line Cold Food Drop-In Unit Iced Cold Pan Deep Design is expertly crafted to serve diverse market segments within the food service industry. With its precise dimensions of 11-7/8" x 41-3/4" x 9-3/4", this unit accommodates a 2-pan size capacity, making it a compact yet efficient solution for any establishment requiring chilled food storage. The deep design enhances its utility, allowing for greater volume while maintaining a sleek and accessible form. The insulated pan ensures that cold temperatures are consistently maintained, a critical feature for preserving food quality. The stainless steel inner liner and top provide superior durability and an easy-to-clean surface, with a galvanized steel outer liner adding additional structural integrity. The design incorporates a 3/4" drain with a strainer, facilitating hassle-free maintenance and ensuring efficient liquid management. A cut-out of 14-1/4" x 44-1/4" is required for installation, making it a versatile drop-in unit suitable for a variety of settings. Tailored for restaurants, catering services, and institutional kitchens, the Atlas Metal WICDL-2 exemplifies a blend of functionality and reliability, offering a practical cold storage solution that meets the rigorous demands of the food service sector.
Product Description
The Atlas Metal WICDL-2 Slim-Line Cold Food Drop-In Unit Iced Cold Pan Deep Design is expertly crafted to serve diverse market segments within the food service industry. With its precise dimensions of 11-7/8" x 41-3/4" x 9-3/4", this unit accommodates a 2-pan size capacity, making it a compact yet efficient solution for any establishment requiring chilled food storage. The deep design enhances its utility, allowing for greater volume while maintaining a sleek and accessible form. The insulated pan ensures that cold temperatures are consistently maintained, a critical feature for preserving food quality. The stainless steel inner liner and top provide superior durability and an easy-to-clean surface, with a galvanized steel outer liner adding additional structural integrity. The design incorporates a 3/4" drain with a strainer, facilitating hassle-free maintenance and ensuring efficient liquid management. A cut-out of 14-1/4" x 44-1/4" is required for installation, making it a versatile drop-in unit suitable for a variety of settings. Tailored for restaurants, catering services, and institutional kitchens, the Atlas Metal WICDL-2 exemplifies a blend of functionality and reliability, offering a practical cold storage solution that meets the rigorous demands of the food service sector.
Product information
Manufacturer | Atlas Metal |
---|---|
Model Number | WICDL-2 |
Manufacturer Part # | WICDL-2 |
Exterior Liner | Galvanized Steel |
Layout | Straight |
Interior Liner | Stainless Steel |
Pan Qty | 2-pan |
Width (side - side) OA | 43 - 48 Inches |
Depth (front-to-back) OA | 13- 18 Inches |
Height | 16.25" |
Width | 46" |
Depth | 16" |
Weight | 48 lbs |
Certifications
No certifications available