Atlas Metal WICDL-3 Slim-Line Cold Food Drop-In Unit Iced Cold Pan Deep Design
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- Atlas Metal WICDL-3 Slim-Line Cold Food Drop-In Unit
- Deep design with 3-pan capacity
- Insulated pan keeps food cold
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The Atlas Metal WICDL-3 Slim-Line Cold Food Drop-In Unit is a meticulously designed product tailored for various segments within the food service industry. Featuring an iced cold pan with a deep design, this unit accommodates a 3-pan size configuration, making it ideal for establishments requiring efficient cold food storage solutions. The pan, insulated to maintain optimal temperature, boasts a stainless steel inner liner and top, ensuring durability and ease of cleaning. Complementing this is a galvanized steel outer liner, which provides added strength and resilience. The pan size measures 11-7/8" x 63-1/2" x 9-3/4", indicating a spacious area for food display and storage. A 3/4" drain with a strainer is integrated for convenient drainage and maintenance. Installation requires a cut-out dimension of 14-1/4" x 66", showcasing the unit's compatibility with a variety of kitchen setups. The Atlas Metal WICDL-3 is perfect for restaurants, cafeterias, and catering services seeking a reliable and efficient cold food storage solution that prioritizes space efficiency and robust construction.
Product Description
The Atlas Metal WICDL-3 Slim-Line Cold Food Drop-In Unit is a meticulously designed product tailored for various segments within the food service industry. Featuring an iced cold pan with a deep design, this unit accommodates a 3-pan size configuration, making it ideal for establishments requiring efficient cold food storage solutions. The pan, insulated to maintain optimal temperature, boasts a stainless steel inner liner and top, ensuring durability and ease of cleaning. Complementing this is a galvanized steel outer liner, which provides added strength and resilience. The pan size measures 11-7/8" x 63-1/2" x 9-3/4", indicating a spacious area for food display and storage. A 3/4" drain with a strainer is integrated for convenient drainage and maintenance. Installation requires a cut-out dimension of 14-1/4" x 66", showcasing the unit's compatibility with a variety of kitchen setups. The Atlas Metal WICDL-3 is perfect for restaurants, cafeterias, and catering services seeking a reliable and efficient cold food storage solution that prioritizes space efficiency and robust construction.
