Atlas Metal WIH-5 Hot Food Drop-In Well Unit Electric 5-well
Delivery to:
- Efficient 5-well design for high-volume food service
- Supports wet or dry operation for versatile use
- Holds (5) 12" x 20" pans for ample food storage
- View More Details
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The Atlas Metal WIH-5 Hot Food Drop-In Well Unit Electric 5-well is a versatile and efficient solution for food service operations requiring both wet and dry heating capabilities. This electric unit accommodates five individual 12" x 20" pans, allowing for substantial food holding capacity. Each well features an individual pan design, enabling precise temperature control for diverse food items, which is facilitated by a control panel equipped with individual thermostatic controls. Constructed with a stainless steel top and wells, the unit ensures durability and easy maintenance, while the galvanized outer liner enhances structural integrity. Fiberglass insulation supports energy-efficient operation, retaining heat effectively to minimize energy loss. The unit is UL and ETL-Sanitation certified, highlighting its compliance with industry safety and sanitation standards. The Atlas Metal WIH-5 is ideally suited for a variety of food service environments, including cafeterias, buffets, and catering services, where maintaining food at optimal temperatures is crucial. Its robust construction and flexible operation make it an essential asset for professional kitchens seeking reliable and adaptable hot food holding solutions.
Product Description
The Atlas Metal WIH-5 Hot Food Drop-In Well Unit Electric 5-well is a versatile and efficient solution for food service operations requiring both wet and dry heating capabilities. This electric unit accommodates five individual 12" x 20" pans, allowing for substantial food holding capacity. Each well features an individual pan design, enabling precise temperature control for diverse food items, which is facilitated by a control panel equipped with individual thermostatic controls. Constructed with a stainless steel top and wells, the unit ensures durability and easy maintenance, while the galvanized outer liner enhances structural integrity. Fiberglass insulation supports energy-efficient operation, retaining heat effectively to minimize energy loss. The unit is UL and ETL-Sanitation certified, highlighting its compliance with industry safety and sanitation standards. The Atlas Metal WIH-5 is ideally suited for a variety of food service environments, including cafeterias, buffets, and catering services, where maintaining food at optimal temperatures is crucial. Its robust construction and flexible operation make it an essential asset for professional kitchens seeking reliable and adaptable hot food holding solutions.
Product information
| Manufacturer | Atlas Metal |
|---|---|
| Model Number | WIH-5 |
| Manufacturer Part # | WIH-5 |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Insulated or Non-Insulated | Insulated |
| Wet or Dry operation | Wet Or Dry |
| Construction | Stainless Steel Top, Corrosion Resistant Steel Exterior |
| Drain | With Drain |
| Height | 12.75" |
| Width | 71" |
| Depth | 24" |
| Weight | 225 lbs |
| UL Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
