Atosa AEC-0711 E Atosa Combi Oven Electric Boiler-free
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- Boiler-free electric combi oven for energy efficiency
- Accommodates (7) half sheet or steam table pans
- Combi Smart system with cabinet monitoring
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The Atosa AEC-0711 E Atosa Combi Oven Electric Boiler-free is an advanced kitchen appliance designed to enhance culinary efficiency and precision. This electric combi oven accommodates seven 18-inch by 13-inch half sheet pans or seven 12-inch by 20-inch steam table pans, making it suitable for various commercial cooking environments. It includes seven stainless steel oven racks and features a 10-inch smart screen for easy operation and monitoring. The Combi Smart cooking system with cabinet monitoring offers multi-stage programming and three versatile cooking methods - steam, convection, and combination - with maximum steam saturation and humidity control. Users can choose from four manual cooking modes, and the oven supports a wide temperature range from 86°F to 500°F. Additionally, it boasts six automated wash modes with twin chemical fill tanks for efficient cleaning. An 8-fan speed balance reverse, removable core temperature probe, and high-pressure coil wash hose enhance its functionality. With USB storage and WiFi capability, the oven ensures seamless operation. Operating at 208-240v/60/3-ph with 42 amps, it is ETL, UL, CSA, NSF, and ENERGY STAR certified, demonstrating its adherence to stringent energy and safety standards, making it an ideal choice for professional culinary settings.
Product Description
The Atosa AEC-0711 E Atosa Combi Oven Electric Boiler-free is an advanced kitchen appliance designed to enhance culinary efficiency and precision. This electric combi oven accommodates seven 18-inch by 13-inch half sheet pans or seven 12-inch by 20-inch steam table pans, making it suitable for various commercial cooking environments. It includes seven stainless steel oven racks and features a 10-inch smart screen for easy operation and monitoring. The Combi Smart cooking system with cabinet monitoring offers multi-stage programming and three versatile cooking methods - steam, convection, and combination - with maximum steam saturation and humidity control. Users can choose from four manual cooking modes, and the oven supports a wide temperature range from 86°F to 500°F. Additionally, it boasts six automated wash modes with twin chemical fill tanks for efficient cleaning. An 8-fan speed balance reverse, removable core temperature probe, and high-pressure coil wash hose enhance its functionality. With USB storage and WiFi capability, the oven ensures seamless operation. Operating at 208-240v/60/3-ph with 42 amps, it is ETL, UL, CSA, NSF, and ENERGY STAR certified, demonstrating its adherence to stringent energy and safety standards, making it an ideal choice for professional culinary settings.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
Certifications
From the manufacturer
