Atosa AEC-1021 E Atosa Combi Oven Electric Boiler-free
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- Combi Smart cooking system with cabinet monitoring
- 10” smart Screen with intuitive interface
- Capacity for 10 full sheet pans or 20 steam table pans
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The Atosa AEC-1021 E Atosa Combi Oven Electric Boiler-free is a versatile and efficient solution for commercial kitchens needing a robust cooking appliance. With its ability to accommodate either ten 18" x 26" full sheet pans or twenty 12" x 20" steam table pans, this oven is well-suited for high-volume cooking environments. It comes equipped with ten stainless steel oven racks and features a 10-inch smart screen that offers a user-friendly interface. The Combi Smart cooking system includes cabinet monitoring and multi-stage programming, facilitating precise control over the three cooking methods: steam, convection, and combination with maximum steam saturation and humidity control. The oven supports four manual cooking modes and operates within a temperature range of 86°F to 500°F. For ease of maintenance, it includes six automated wash modes with twin chemical fill tanks and a high-pressure coil wash hose. The appliance is WiFi enabled and features USB storage, ensuring seamless integration into modern kitchens. With eight fan speed balance reverse settings and a removable core temperature probe, it delivers exceptional cooking consistency and quality. Meeting ETL, UL, CSA, NSF, and ENERGY STAR® standards, the Atosa AEC-1021 E is an energy-efficient choice for any professional kitchen.
Product Description
The Atosa AEC-1021 E Atosa Combi Oven Electric Boiler-free is a versatile and efficient solution for commercial kitchens needing a robust cooking appliance. With its ability to accommodate either ten 18" x 26" full sheet pans or twenty 12" x 20" steam table pans, this oven is well-suited for high-volume cooking environments. It comes equipped with ten stainless steel oven racks and features a 10-inch smart screen that offers a user-friendly interface. The Combi Smart cooking system includes cabinet monitoring and multi-stage programming, facilitating precise control over the three cooking methods: steam, convection, and combination with maximum steam saturation and humidity control. The oven supports four manual cooking modes and operates within a temperature range of 86°F to 500°F. For ease of maintenance, it includes six automated wash modes with twin chemical fill tanks and a high-pressure coil wash hose. The appliance is WiFi enabled and features USB storage, ensuring seamless integration into modern kitchens. With eight fan speed balance reverse settings and a removable core temperature probe, it delivers exceptional cooking consistency and quality. Meeting ETL, UL, CSA, NSF, and ENERGY STAR® standards, the Atosa AEC-1021 E is an energy-efficient choice for any professional kitchen.
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
Certifications
From the manufacturer
