Atosa MROS-4RE Overshelf Double 48-1/4"W X 12-8/10"D X 33"H

Atosa USA, Inc.  |  MFG #: MROS-4RE  |  Item #: 501288
15+ bought in past months
$279.00 $387.00

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  • Sturdy construction with 18/430 stainless steel
  • Sound deadened design for quieter operation
  • Adjustable shelves for versatile storage
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The Atosa MROS-4RE Overshelf Double is a meticulously crafted kitchen accessory designed for the modern food service environment. Measuring 48-1/4 inches in width, 12-8/10 inches in depth, and 33 inches in height, this overshelf provides ample space for organized storage. Constructed from durable 18/430 stainless steel, it promises longevity and resilience, making it an ideal choice for bustling commercial kitchens. The sound deadened feature ensures a quieter workspace by minimizing noise disruption, enhancing the culinary environment's efficiency and atmosphere. Its adjustable design adds a layer of customization, allowing users to tailor the shelf to their specific storage needs, whether for small utensils or larger kitchenware. This product is NSF certified, reflecting its adherence to high standards of public health and safety, a critical consideration for industries requiring rigorous compliance. The Atosa MROS-4RE Overshelf Double is a valuable asset across various culinary segments, from restaurants and cafes to catering businesses, providing reliable and customizable storage solutions that meet the demands of diverse culinary operations.

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Product Description

The Atosa MROS-4RE Overshelf Double is a meticulously crafted kitchen accessory designed for the modern food service environment. Measuring 48-1/4 inches in width, 12-8/10 inches in depth, and 33 inches in height, this overshelf provides ample space for organized storage. Constructed from durable 18/430 stainless steel, it promises longevity and resilience, making it an ideal choice for bustling commercial kitchens. The sound deadened feature ensures a quieter workspace by minimizing noise disruption, enhancing the culinary environment's efficiency and atmosphere. Its adjustable design adds a layer of customization, allowing users to tailor the shelf to their specific storage needs, whether for small utensils or larger kitchenware. This product is NSF certified, reflecting its adherence to high standards of public health and safety, a critical consideration for industries requiring rigorous compliance. The Atosa MROS-4RE Overshelf Double is a valuable asset across various culinary segments, from restaurants and cafes to catering businesses, providing reliable and customizable storage solutions that meet the demands of diverse culinary operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Atosa USA, Inc.

Atosa MROS-4RE Overshelf Double 48-1/4"W X 12-8/10"D X 33"H

$279.00 $387.00

The Atosa MROS-4RE Overshelf Double is a meticulously crafted kitchen accessory designed for the modern food service environment. Measuring 48-1/4 inches in width, 12-8/10 inches in depth, and 33 inches in height, this overshelf provides ample space for organized storage. Constructed from durable 18/430 stainless steel, it promises longevity and resilience, making it an ideal choice for bustling commercial kitchens. The sound deadened feature ensures a quieter workspace by minimizing noise disruption, enhancing the culinary environment's efficiency and atmosphere. Its adjustable design adds a layer of customization, allowing users to tailor the shelf to their specific storage needs, whether for small utensils or larger kitchenware. This product is NSF certified, reflecting its adherence to high standards of public health and safety, a critical consideration for industries requiring rigorous compliance. The Atosa MROS-4RE Overshelf Double is a valuable asset across various culinary segments, from restaurants and cafes to catering businesses, providing reliable and customizable storage solutions that meet the demands of diverse culinary operations.