BakeMax BAKEG50 Fryer Natural Gas Floor Model
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- BakeMax BAKEG50 Fryer Natural Gas Floor Model
- 50 lb. fat capacity for high-volume cooking
- Temperature range of 200°F to 400°F
- View More Details
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The BakeMax BAKEG50 Fryer - Natural Gas Floor Model is a versatile and efficient choice for commercial kitchens requiring reliable frying solutions. With a compact footprint of 15-1/2" in width, it boasts a substantial 50 lb. fat capacity, accommodating high-volume frying needs. The fryer operates within a broad temperature range of 200°F to 400°F, allowing for versatile cooking applications. Key design features include a double-layer access door and twin baskets, complemented by a nickel-plated basket rack for durability and ease of use. Equipped with four heat exchange tubes featuring baffles, it ensures consistent and efficient heat distribution. Constructed from robust stainless steel with galvanized steel side panels, this fryer is engineered for longevity. The unit features a 3/4" NPT inlet and a 1-1/2" drain valve, simplifying installation and maintenance. Notably, the BakeMax BAKEG50 utilizes a millivolt system, eliminating the need for electrical hookups and drawing 120,000 BTU, ensuring powerful performance. Certified by cETLus and ETL-Sanitation, it meets stringent safety and sanitation standards, making it a dependable asset for various food service environments.
Product Description
The BakeMax BAKEG50 Fryer - Natural Gas Floor Model is a versatile and efficient choice for commercial kitchens requiring reliable frying solutions. With a compact footprint of 15-1/2" in width, it boasts a substantial 50 lb. fat capacity, accommodating high-volume frying needs. The fryer operates within a broad temperature range of 200°F to 400°F, allowing for versatile cooking applications. Key design features include a double-layer access door and twin baskets, complemented by a nickel-plated basket rack for durability and ease of use. Equipped with four heat exchange tubes featuring baffles, it ensures consistent and efficient heat distribution. Constructed from robust stainless steel with galvanized steel side panels, this fryer is engineered for longevity. The unit features a 3/4" NPT inlet and a 1-1/2" drain valve, simplifying installation and maintenance. Notably, the BakeMax BAKEG50 utilizes a millivolt system, eliminating the need for electrical hookups and drawing 120,000 BTU, ensuring powerful performance. Certified by cETLus and ETL-Sanitation, it meets stringent safety and sanitation standards, making it a dependable asset for various food service environments.
Product information
Manufacturer | BakeMax (TVI) |
---|---|
Model Number | BAKEG50 |
Manufacturer Part # | BAKEG50 |
Controls | Millivolt Controls |
Basket Lifts | Without Basket Lifts |
Exterior Finish | Stainless Steel Front & Galvanized Sides |
Type | Restaurant |
Fry pot | Stainless Steel Fry Pot |
Filter | No Filter |
Height | 45.5" |
Width | 15.5" |
Depth | 30.5" |
Weight | 200 lbs |
cETLus Approved | Yes |
ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.