BakeMax BAKEG70 Fryer Natural Gas Floor Model
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- 70 lb. capacity handles large volumes
- 200°F to 400°F temp range for versatile frying
- 5 heat exchange tubes for efficient heat transfer
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The BakeMax BAKEG70 Fryer - natural gas floor model is a meticulously designed piece of kitchen equipment, tailored for high-demand commercial kitchens. With a width of 21 inches and a substantial fat capacity of 70 pounds, this fryer is engineered to handle large volumes efficiently. It offers a versatile temperature range from 200°F to 400°F, accommodating various frying needs. The appliance features a durable double layer access door, ensuring safety and energy retention. It comes equipped with twin baskets and a nickel-plated basket rack that enhances its operational efficiency. The inclusion of a drain rod and a 1-1/2-inch drain valve simplifies maintenance and cleaning processes. Key technical specifications include five heat exchange tubes with baffles for optimized heat distribution and an impressive 150,000 BTU output, powered by a millivolt system that requires no electrical hookup. Constructed with robust stainless steel and galvanized steel side panels, it assures longevity and resistance to kitchen wear and tear. The 3/4-inch NPT inlet facilitates seamless integration into existing kitchen setups. Certified by cETLus and ETL-Sanitation, this fryer meets stringent safety and sanitation standards, making it an invaluable asset for diverse culinary environments.
Product Description
The BakeMax BAKEG70 Fryer - natural gas floor model is a meticulously designed piece of kitchen equipment, tailored for high-demand commercial kitchens. With a width of 21 inches and a substantial fat capacity of 70 pounds, this fryer is engineered to handle large volumes efficiently. It offers a versatile temperature range from 200°F to 400°F, accommodating various frying needs. The appliance features a durable double layer access door, ensuring safety and energy retention. It comes equipped with twin baskets and a nickel-plated basket rack that enhances its operational efficiency. The inclusion of a drain rod and a 1-1/2-inch drain valve simplifies maintenance and cleaning processes. Key technical specifications include five heat exchange tubes with baffles for optimized heat distribution and an impressive 150,000 BTU output, powered by a millivolt system that requires no electrical hookup. Constructed with robust stainless steel and galvanized steel side panels, it assures longevity and resistance to kitchen wear and tear. The 3/4-inch NPT inlet facilitates seamless integration into existing kitchen setups. Certified by cETLus and ETL-Sanitation, this fryer meets stringent safety and sanitation standards, making it an invaluable asset for diverse culinary environments.
Product information
| Manufacturer | BakeMax (TVI) |
|---|---|
| Model Number | BAKEG70 |
| Manufacturer Part # | BAKEG70 |
| Exterior Finish | Stainless Steel Front & Galvanized Sides |
| Basket Lifts | Without Basket Lifts |
| Type | Restaurant |
| Fry pot | Stainless Steel Fry Pot |
| Filter | No Filter |
| Controls | Millivolt Controls |
| Height | 45.5" |
| Width | 21" |
| Depth | 34.3" |
| Weight | 275 lbs |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
