Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$1,940.99 $2,981.00
You save $1,040.01 (35%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

BakeMax BAKEG70 Fryer Natural Gas Floor Model

BakeMax (TVI)  |  MFG #: BAKEG70  |  Item #: 705464
Item: #705464

Technical details
Manufacturer BakeMax (TVI)
Model Number BAKEG70
Manufacturer Part # BAKEG70
Exterior Finish Stainless Steel Front & Galvanized Sides
Basket Lifts Without Basket Lifts
Type Restaurant
Fry pot Stainless Steel Fry Pot
Filter No Filter
Controls Millivolt Controls
Height 45.5"
Width 21"
Depth 34.3"
Weight 275 lbs
cETLus Yes
ETL-Sanitation Yes

About this item

Product Details

The BakeMax BAKEG70 Fryer - natural gas floor model is a meticulously designed piece of kitchen equipment, tailored for high-demand commercial kitchens. With a width of 21 inches and a substantial fat capacity of 70 pounds, this fryer is engineered to handle large volumes efficiently. It offers a versatile temperature range from 200°F to 400°F, accommodating various frying needs. The appliance features a durable double layer access door, ensuring safety and energy retention. It comes equipped with twin baskets and a nickel-plated basket rack that enhances its operational efficiency. The inclusion of a drain rod and a 1-1/2-inch drain valve simplifies maintenance and cleaning processes. Key technical specifications include five heat exchange tubes with baffles for optimized heat distribution and an impressive 150,000 BTU output, powered by a millivolt system that requires no electrical hookup. Constructed with robust stainless steel and galvanized steel side panels, it assures longevity and resistance to kitchen wear and tear. The 3/4-inch NPT inlet facilitates seamless integration into existing kitchen setups. Certified by cETLus and ETL-Sanitation, this fryer meets stringent safety and sanitation standards, making it an invaluable asset for diverse culinary environments.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Certifications

Customer reviews

picture
BakeMax (TVI)

BakeMax BAKEG70 Fryer Natural Gas Floor Model

$1,940.99 $2,981.00

The BakeMax BAKEG70 Fryer - natural gas floor model is a meticulously designed piece of kitchen equipment, tailored for high-demand commercial kitchens. With a width of 21 inches and a substantial fat capacity of 70 pounds, this fryer is engineered to handle large volumes efficiently. It offers a versatile temperature range from 200°F to 400°F, accommodating various frying needs. The appliance features a durable double layer access door, ensuring safety and energy retention. It comes equipped with twin baskets and a nickel-plated basket rack that enhances its operational efficiency. The inclusion of a drain rod and a 1-1/2-inch drain valve simplifies maintenance and cleaning processes. Key technical specifications include five heat exchange tubes with baffles for optimized heat distribution and an impressive 150,000 BTU output, powered by a millivolt system that requires no electrical hookup. Constructed with robust stainless steel and galvanized steel side panels, it assures longevity and resistance to kitchen wear and tear. The 3/4-inch NPT inlet facilitates seamless integration into existing kitchen setups. Certified by cETLus and ETL-Sanitation, this fryer meets stringent safety and sanitation standards, making it an invaluable asset for diverse culinary environments.