BakeMax BAS36O Restaurant Series Range Natural Gas 36"
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- Powerful performance with 210,000 BTU output
- Six 30,000 BTU cast iron burners for efficient cooking
- 36" width fits well in commercial kitchens
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BakeMax BAS36O Restaurant Series Range is a high-performance appliance designed for commercial kitchens needing robust and reliable cooking solutions. This 36-inch natural gas range features six open cast iron burners, each delivering 30,000 BTU, totaling a powerful 210,000 BTU output. The burners are complemented by removable 12 x 12-inch cast iron grates, allowing for easy cleaning and maintenance. Below the burners, the unit includes a standard oven equipped with a chrome oven rack, providing versatile baking and roasting capabilities. The 6-inch plate rail offers additional convenience for plating and preparation. The range is constructed with durable stainless steel on the front and sides, ensuring longevity and resistance to the demands of a busy kitchen environment. For added functionality, it includes a two-piece back guard and shelf, enhancing its utility in professional settings. The 6-inch stainless steel legs with adjustable feet ensure stability on uneven surfaces. The BakeMax BAS36O is cULus and UL EPH Classified, meeting industry standards for safety and performance. Additionally, an LP conversion kit is included for flexible energy options. This range is a valuable asset for restaurants seeking efficiency, durability, and high cooking output in their culinary operations.
Product Description
BakeMax BAS36O Restaurant Series Range is a high-performance appliance designed for commercial kitchens needing robust and reliable cooking solutions. This 36-inch natural gas range features six open cast iron burners, each delivering 30,000 BTU, totaling a powerful 210,000 BTU output. The burners are complemented by removable 12 x 12-inch cast iron grates, allowing for easy cleaning and maintenance. Below the burners, the unit includes a standard oven equipped with a chrome oven rack, providing versatile baking and roasting capabilities. The 6-inch plate rail offers additional convenience for plating and preparation. The range is constructed with durable stainless steel on the front and sides, ensuring longevity and resistance to the demands of a busy kitchen environment. For added functionality, it includes a two-piece back guard and shelf, enhancing its utility in professional settings. The 6-inch stainless steel legs with adjustable feet ensure stability on uneven surfaces. The BakeMax BAS36O is cULus and UL EPH Classified, meeting industry standards for safety and performance. Additionally, an LP conversion kit is included for flexible energy options. This range is a valuable asset for restaurants seeking efficiency, durability, and high cooking output in their culinary operations.
Product information
| Manufacturer | BakeMax (TVI) |
|---|---|
| Model Number | BAS36O |
| Manufacturer Part # | BAS36O |
| Base | (1) Standard Oven |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Top | (6) Open Burners |
| Height | 58.7" |
| Width | 36" |
| Depth | 30.5" |
| Weight | 476 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
