BakeMax (TVI)  |  MFG #: BMCCD01  | Item #: 284358

BakeMax BMCCD01 Dough Divider Continuous Countertop

$10,759.99 $20,600.00
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  • Portion control from 1.058 oz. to 12.35 oz.
  • Includes 4 scaling cones for versatility
  • 33 lb. dough hopper for large batches
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Ship Time Typically ships in 1 to 2 days from the manufacturer.

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The BakeMax BMCCD01 Dough Divider - Continuous Countertop is a powerhouse in efficient dough handling, specifically designed for professional kitchens and bakeries seeking precision and reliability. This countertop model is engineered to seamlessly deliver consistent portions, ranging from 1.058 oz. to 12.35 oz., thanks to its four scaling cones that ensure accurate dough division. It features a 33 lb. dough hopper, allowing for substantial batches to be processed with ease. The unit is equipped with a power outfeed belt, enhancing operational efficiency by automating the dough discharge process. Safety is prioritized with an automatic shut-off feature. Built with durable stainless steel, it promises longevity and easy maintenance. The device runs on a 1/2 HP motor, delivering 1100 watts of power and is compatible with a 110v/60/1-ph electrical setup, drawing 9.5 amps and using a NEMA 5-15P plug. Certified by both QPS and CE, this dough divider meets high standards of quality and safety, making it a strategic investment for businesses focusing on high-volume dough production with minimal manual intervention. Its compact design ensures it fits seamlessly into various kitchen layouts, providing a robust solution for efficient and precise dough preparation.

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Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

Customer reviews

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  • 5
    100 (78%)
  • 4
    16 (12%)
  • 3
    4 (3%)
  • 2
    3 (2%)
  • 1
    6 (5%)
90% of customers rate this company 4- or 5-stars
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Matt M. Verified Customer   
05-04-25

The online order was delivered quickly and it was exactly what I needed to repair the BKResources drain without replacing the entire drain. Big savings of downtime and plumbing bill.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jodi A. Verified Customer   
05-03-25

It took a very long time to receive my order

Recommend this Company
3 / 5
Would Buy Again
2 / 5
Customer Service
3 / 5
Delivery
1 / 5
Price
4 / 5
Product Satisfaction
5 / 5
Renee V. Verified Customer   
05-03-25

Great experience. The great price allowed me to purchase two. Items were shipped and received in a very timely manner. Package was well packed for a safe travel to my house. Definitely recommend kitchenrestock.com and will shop with again. Thank you.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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BakeMax (TVI)

BakeMax BMCCD01 Dough Divider Continuous Countertop

$10,759.99 $20,600.00

The BakeMax BMCCD01 Dough Divider - Continuous Countertop is a powerhouse in efficient dough handling, specifically designed for professional kitchens and bakeries seeking precision and reliability. This countertop model is engineered to seamlessly deliver consistent portions, ranging from 1.058 oz. to 12.35 oz., thanks to its four scaling cones that ensure accurate dough division. It features a 33 lb. dough hopper, allowing for substantial batches to be processed with ease. The unit is equipped with a power outfeed belt, enhancing operational efficiency by automating the dough discharge process. Safety is prioritized with an automatic shut-off feature. Built with durable stainless steel, it promises longevity and easy maintenance. The device runs on a 1/2 HP motor, delivering 1100 watts of power and is compatible with a 110v/60/1-ph electrical setup, drawing 9.5 amps and using a NEMA 5-15P plug. Certified by both QPS and CE, this dough divider meets high standards of quality and safety, making it a strategic investment for businesses focusing on high-volume dough production with minimal manual intervention. Its compact design ensures it fits seamlessly into various kitchen layouts, providing a robust solution for efficient and precise dough preparation.

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