BakeMax (TVI)  |  MFG #: BMDBR03  | Item #: 284379

BakeMax BMDBR03 Dough Ball Rounder Countertop 2.5 42.3 Oz. Portions

$12,185.99 $23,500.00
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  • Rounds dough balls 2.5 – 42.3 oz.
  • Processes 88 – 661 lbs/hr efficiently
  • Stainless steel & anodized aluminum build
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Typically ships in 1 to 2 days from the manufacturer.

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The BakeMax BMDBR03 Dough Ball Rounder is a versatile countertop machine engineered to streamline dough handling in various food service environments. Capable of processing dough portions ranging from 2.5 to 42.3 ounces, it accommodates diverse baking needs, handling an impressive output of 88 to 661 pounds per hour. This level of efficiency is made possible by its sturdy construction featuring stainless steel and anodized aluminum materials, ensuring durability and long-lasting performance. The unit is powered by a 370-watt motor, drawing 7.0 amps, and operates on a 115v/60/1-ph electrical system, complete with a NEMA 5-15P plug for easy connectivity. With certifications from cETLus and NSF, the BakeMax BMDBR03 guarantees adherence to safety and sanitation standards, making it a reliable choice for commercial kitchens. Proudly made in Italy, this dough ball rounder combines precision engineering and quality craftsmanship, making it an invaluable asset for bakeries, pizzerias, and other establishments that require consistent and efficient dough processing. Its compact design allows it to fit conveniently on countertops, maximizing space while delivering powerful performance, meeting the varied demands of the baking industry.

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Certifications

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

  • 5
    109 (78%)
  • 4
    17 (12%)
  • 3
    4 (3%)
  • 2
    3 (2%)
  • 1
    6 (4%)
91% of customers rate this company 4- or 5-stars
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  • 5 ★ Reviews
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Peggy B. Verified Customer   
05-09-25

Great product! Nice quality cups!!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Cynthia L. Verified Customer   
05-09-25

Smooth as butter and delivered swiftly!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Customer Service
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jared H. Verified Customer   
05-09-25

Sadly the part didn't fix our issue, but it was delivered quickly and was in good condition.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
4 / 5
Product Satisfaction
5 / 5
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BakeMax (TVI)

BakeMax BMDBR03 Dough Ball Rounder Countertop 2.5 42.3 Oz. Portions

$12,185.99 $23,500.00

The BakeMax BMDBR03 Dough Ball Rounder is a versatile countertop machine engineered to streamline dough handling in various food service environments. Capable of processing dough portions ranging from 2.5 to 42.3 ounces, it accommodates diverse baking needs, handling an impressive output of 88 to 661 pounds per hour. This level of efficiency is made possible by its sturdy construction featuring stainless steel and anodized aluminum materials, ensuring durability and long-lasting performance. The unit is powered by a 370-watt motor, drawing 7.0 amps, and operates on a 115v/60/1-ph electrical system, complete with a NEMA 5-15P plug for easy connectivity. With certifications from cETLus and NSF, the BakeMax BMDBR03 guarantees adherence to safety and sanitation standards, making it a reliable choice for commercial kitchens. Proudly made in Italy, this dough ball rounder combines precision engineering and quality craftsmanship, making it an invaluable asset for bakeries, pizzerias, and other establishments that require consistent and efficient dough processing. Its compact design allows it to fit conveniently on countertops, maximizing space while delivering powerful performance, meeting the varied demands of the baking industry.

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