BakeMax BMDM18NH Economy Pizza Dough Press Manual Up To 18" Diameter
Delivery to:
- Manual operation, no electricity required
- Accommodates up to 18" pizza diameter
- ETL sanitation certified for safety
- View More Details
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The BakeMax BMDM18NH Economy Pizza Dough Press is a manual device designed to handle dough up to 18 inches in diameter, making it a versatile tool for pizzerias and bakeries. Without the inclusion of heat, this dough press offers a straightforward and energy-efficient method for shaping pizza dough, maintaining the dough's natural texture and flavor. This model is ETL sanitation certified, ensuring that it meets strict health and safety standards, which is crucial for establishments focused on maintaining high levels of cleanliness and hygiene. The BakeMax BMDM18NH is ideal for businesses looking to optimize their dough preparation process without the need for electrical components or additional heating elements. Its manual operation provides control over the thickness and consistency of the dough, making it suitable for a range of culinary applications. The absence of heat allows for the preservation of ingredients and a reduction in operational costs, aligning with the needs of cost-conscious enterprises. This dough press stands out as a reliable choice for small to medium-sized businesses aiming to enhance their productivity and efficiency in dough handling while ensuring compliance with sanitation standards.
Product Description
The BakeMax BMDM18NH Economy Pizza Dough Press is a manual device designed to handle dough up to 18 inches in diameter, making it a versatile tool for pizzerias and bakeries. Without the inclusion of heat, this dough press offers a straightforward and energy-efficient method for shaping pizza dough, maintaining the dough's natural texture and flavor. This model is ETL sanitation certified, ensuring that it meets strict health and safety standards, which is crucial for establishments focused on maintaining high levels of cleanliness and hygiene. The BakeMax BMDM18NH is ideal for businesses looking to optimize their dough preparation process without the need for electrical components or additional heating elements. Its manual operation provides control over the thickness and consistency of the dough, making it suitable for a range of culinary applications. The absence of heat allows for the preservation of ingredients and a reduction in operational costs, aligning with the needs of cost-conscious enterprises. This dough press stands out as a reliable choice for small to medium-sized businesses aiming to enhance their productivity and efficiency in dough handling while ensuring compliance with sanitation standards.
Product information
Manufacturer | BakeMax (TVI) |
---|---|
Model Number | BMDM18NH |
Manufacturer Part # | BMDM18NH |
Size | Up To 18" Dia |
Platen Type | Heated Upper Platen |
Operation | Manual Operation |
Height | 31" |
Width | 18" |
Depth | 28" |
Weight | 100 lbs |
ETL-Sanitation | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).