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BakeMax BMDMIH36 Dough Divider Manual Hand Bun
| Manufacturer | BakeMax (TVI) |
|---|---|
| Model Number | BMDMIH36 |
| Manufacturer Part # | BMDMIH36 |
| No of Portions | 36 Pieces |
| Style | Countertop / Bench Model |
| Power Type | Manual |
| Height | 26" |
| Width | 20" |
| Depth | 16" |
| Weight | 91 lbs |
| NSF | Yes |
| cETLus | Yes |
| Made in USA | Yes |
About this item
Product Details
Product Details
The BakeMax BMDMIH36 Dough Divider Manual Hand Bun is a versatile and essential tool for bakeries and foodservice establishments seeking precision and efficiency in dough portioning. This manual dough divider is designed to produce 36 consistent pieces, each ranging from 1 to 4 ounces, making it an ideal choice for bakeries that prioritize uniformity and accuracy. The inclusion of a dividing stainless steel pan ensures durability and ease of use, allowing operators to handle dough with confidence and precision. Certified by NSF and USDA, the BakeMax BMDMIH36 adheres to stringent industry standards, ensuring safety and quality in food processing environments. By catering to diverse market segments, this dough divider is a valuable asset for artisan bakers, commercial kitchens, and small-scale production facilities alike. Its hand-operated mechanism offers a straightforward, reliable solution for those looking to streamline their dough preparation process without compromising on quality or consistency. Whether for daily bread production or specialty bun crafting, the BakeMax BMDMIH36 stands out as a robust and dependable choice, enhancing productivity and ensuring high-quality results in various baking contexts.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

