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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
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BakeMax BMDMS218 Pizza Dough Press Manual Clamshell

BakeMax (TVI)  |  MFG #: BMDMS218  |  Item #: 1579156
Item: #1579156

Technical details
Manufacturer BakeMax (TVI)
Model Number BMDMS218
Manufacturer Part # BMDMS218
Size Up To 18" Dia
Operation Manual Operation
Platen Type Heated Upper Platen
Height 20"
Width 18"
Depth 22"
Weight 145 lbs
cETLus Yes
ETL-Sanitation Yes
Made in USA Yes
6-20P Yes
ETL Yes

About this item

Product Details

The BakeMax BMDMS218 Pizza Dough Press Manual Clamshell is engineered for professional kitchens and pizzerias, offering precision and efficiency in dough preparation. This manual clamshell press handles dough up to an 18-inch diameter, catering to a variety of pizza sizes. Its dual heat capability reaches up to 400F, with analog temperature controls ensuring consistent results tailored to specific recipes. The machine operates on a 240v/60/1-ph electrical setup and is equipped with a NEMA 6-20P plug, showcasing its robust power compatibility. Certified by cETLus for electrical safety and ETL Sanitation for hygiene, it guarantees adherence to rigorous industry standards. Thickness adjustment features provide versatility in dough thickness, accommodating diverse menu requirements. Proudly made in the USA, the BakeMax BMDMS218 is a standout choice for food service operations seeking reliable, high-performance equipment. Its technical specifications, including the ability to fine-tune temperature and thickness, make it an invaluable tool for both small independent eateries and large commercial kitchens. This dough press is distinguished by its durable construction and user-friendly design, streamlining the dough preparation process while ensuring quality and consistency in every batch.

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

ETL logo

ETL

This item has been evaluated by Edison Testing Laboratories (ETL) and has been found to meet or exceed electrical and gas safety standards.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications

6-20P logo

6-20P

This unit is equipped with a NEMA 6-20P plug.

Customer reviews

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BakeMax (TVI)

BakeMax BMDMS218 Pizza Dough Press Manual Clamshell

$0.00

The BakeMax BMDMS218 Pizza Dough Press Manual Clamshell is engineered for professional kitchens and pizzerias, offering precision and efficiency in dough preparation. This manual clamshell press handles dough up to an 18-inch diameter, catering to a variety of pizza sizes. Its dual heat capability reaches up to 400F, with analog temperature controls ensuring consistent results tailored to specific recipes. The machine operates on a 240v/60/1-ph electrical setup and is equipped with a NEMA 6-20P plug, showcasing its robust power compatibility. Certified by cETLus for electrical safety and ETL Sanitation for hygiene, it guarantees adherence to rigorous industry standards. Thickness adjustment features provide versatility in dough thickness, accommodating diverse menu requirements. Proudly made in the USA, the BakeMax BMDMS218 is a standout choice for food service operations seeking reliable, high-performance equipment. Its technical specifications, including the ability to fine-tune temperature and thickness, make it an invaluable tool for both small independent eateries and large commercial kitchens. This dough press is distinguished by its durable construction and user-friendly design, streamlining the dough preparation process while ensuring quality and consistency in every batch.