BakeMax (TVI)  |  MFG #: BMDXMW  | Item #: 1579142

BakeMax BMDXMW Pizza Dough Press Electro-mechanical Automatic 18" Diameter

$5,876.99
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  • Electro-mechanical automatic operation for efficiency
  • 18" diameter for large pizza sizes
  • Swing away lower platten for easy access
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The BakeMax BMDXMW Pizza Dough Press is an electro-mechanical automatic powerhouse designed for precision and efficiency, catering to professional kitchens and pizzerias aiming for consistent results. With an 18-inch diameter capacity, this press ensures uniform dough thickness with ease. The innovative swing away lower platten enhances accessibility and safety, while the upper platten provides targeted heat at 200F to facilitate optimal dough pressing conditions. A digital timer and heat indicator light are integrated for precise operation and monitoring, ensuring perfect timing with every batch. The inclusion of two start buttons and an emergency stop button underscores its commitment to user safety and operational control. Operating at 120v/60/1-ph, the BakeMax BMDXMW is cETLus electrical and ETL Sanitation certified, reflecting its adherence to strict safety and sanitation standards. Proudly made in the USA, this dough press stands out as a reliable and efficient choice for establishments focused on quality and consistency in dough preparation. Its robust features make it an indispensable tool for enhancing productivity in high-demand environments, supporting different market segments within the food service industry by delivering exceptional performance and reliability.

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Product Description

The BakeMax BMDXMW Pizza Dough Press is an electro-mechanical automatic powerhouse designed for precision and efficiency, catering to professional kitchens and pizzerias aiming for consistent results. With an 18-inch diameter capacity, this press ensures uniform dough thickness with ease. The innovative swing away lower platten enhances accessibility and safety, while the upper platten provides targeted heat at 200F to facilitate optimal dough pressing conditions. A digital timer and heat indicator light are integrated for precise operation and monitoring, ensuring perfect timing with every batch. The inclusion of two start buttons and an emergency stop button underscores its commitment to user safety and operational control. Operating at 120v/60/1-ph, the BakeMax BMDXMW is cETLus electrical and ETL Sanitation certified, reflecting its adherence to strict safety and sanitation standards. Proudly made in the USA, this dough press stands out as a reliable and efficient choice for establishments focused on quality and consistency in dough preparation. Its robust features make it an indispensable tool for enhancing productivity in high-demand environments, supporting different market segments within the food service industry by delivering exceptional performance and reliability.

Product information

Technical specs
Manufacturer BakeMax (TVI)
Model Number BMDXMW
Manufacturer Part # BMDXMW
Platen Type Heated Upper Platen
Operation Automatic Operation
Size Up To 18" Dia
Height 32"
Width 22"
Depth 31"
Weight 171 lbs
cETLus Yes
ETL-Sanitation Yes
Made in USA Yes
Resources & Downloads

Certifications

ETL Sanitation logo

ETL Sanitation

The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).

ETL US & Canada Listed logo

ETL US & Canada Listed

The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

BakeMax BMDXMW Pizza Dough Press Electro-mechanical Automatic 18" Diameter
BakeMax (TVI)

BakeMax BMDXMW Pizza Dough Press Electro-mechanical Automatic 18" Diameter

$5,876.99

The BakeMax BMDXMW Pizza Dough Press is an electro-mechanical automatic powerhouse designed for precision and efficiency, catering to professional kitchens and pizzerias aiming for consistent results. With an 18-inch diameter capacity, this press ensures uniform dough thickness with ease. The innovative swing away lower platten enhances accessibility and safety, while the upper platten provides targeted heat at 200F to facilitate optimal dough pressing conditions. A digital timer and heat indicator light are integrated for precise operation and monitoring, ensuring perfect timing with every batch. The inclusion of two start buttons and an emergency stop button underscores its commitment to user safety and operational control. Operating at 120v/60/1-ph, the BakeMax BMDXMW is cETLus electrical and ETL Sanitation certified, reflecting its adherence to strict safety and sanitation standards. Proudly made in the USA, this dough press stands out as a reliable and efficient choice for establishments focused on quality and consistency in dough preparation. Its robust features make it an indispensable tool for enhancing productivity in high-demand environments, supporting different market segments within the food service industry by delivering exceptional performance and reliability.

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